Take away cafe whoopie pie

USDA name: Whoopie pie

Brandedby Shirley's Cookie Company

499 calories in 4 oz (113 g). Per 100 g, protein: 2.6 g, carbohydrates: 54.9 g, fat: 23.9 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more total fat than 87%, and more calories than 87%.

Compare with another food →

Serving
1
= 113 g
499KCAL
Where the calories come from

Take away cafe whoopie pie, 4 oz (113 g)

499 calories

  • Protein3 g2% of calories
  • Carbs62 g49% of calories

    incl. 0 g fiber · 44 g sugars

  • Fat27 g48% of calories

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories
499
% Daily Value*
Total Fat 27 g35%
Saturated Fat 6 g30%
Trans Fat 3.5 g
Cholesterol 39.5 mg13%
Sodium 400 mg17%
Total Carbohydrate 62 g23%
Dietary Fiber 0 g0%
Total Sugars 44 g
Protein 3 g
Calcium 20.3 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 725526502271 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Iron10% 1.8 mg
  • Calcium2% 20.3 mg

Ingredients

Sugar, Enriched flour bleached (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Soybean oil, Partially hydrogenated soybean & cottonseed oils, Eggs, Contains less than 2% of each of the following: corn syrup solids, Food starch-modified, Whey, Emulsifier blend (propylene glycol monoesters of fats & fatty acids, Mono- & diglycerides, Soybean oil, Soy lecithin, Bha preservative, Citric acid preservative), Leavening (sodium acid pyrophosphate, Baking soda), Salt, Wheat gluten, Corn starch, Wheat starch, Mono- & diglycerides, Wheat starch, Egg whites, Degerminated yellow corn flour, Dextrose, Cellulose gum, Xanthan gum, Sodium stearoyl lactylate, Artificial flavors, Propylene glycol, Guar gum, Polysorbate 60, Citric acid preservative, Bht preservative, Soy lecithin, Egg yolks, Beta-carotene color, Sodium silicoaluminate, Potassium iodide.

Brand
Take away cafe
Made by
Shirley's Cookie Company
Label serving
4 oz
Barcode (GTIN/UPC)
725526502271
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-11-02

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 87%

    Same value as 16 of 9,094 other records.

    leastmost
  • Calories

    Higher than 87%

    Same value as 36 of 9,102 other records.

    leastmost
  • Protein

    Lower than 78%

    Same value as 170 of 9,073 other records.

    leastmost
  • Sodium

    Higher than 71%

    Same value as 31 of 9,078 other records.

    leastmost
  • Sugars

    Higher than 71%

    Same value as 7 of 9,065 other records.

    leastmost
  • Calcium

    Lower than 70%

    Same value as 200 of 8,973 other records.

    leastmost

Questions

How many calories are in take away cafe whoopie pie?
4 oz (113 g): 499 calories; protein: 3 g, carbohydrates: 62 g, fat: 27 g.
How much protein is in take away cafe whoopie pie?
2.6 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in take away cafe whoopie pie?
54.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy442 kcal
Protein2.6 g
Total lipid (fat)23.9 g
Carbohydrate, by difference54.9 g
Fiber, total dietary0 g
Total Sugars38.9 g
Calcium, Ca18 mg
Iron, Fe1.6 mg
Sodium, Na354 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated5.3 g
Fatty acids, total trans3.1 g
Cholesterol35 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1783015, published 2021-06-17. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.