Sweet potato pie

USDA name: Pie, sweet potato

673 calories in 1 large slice (250 g). Per 100 g, protein: 5 g, carbohydrates: 41.1 g, fat: 9.8 g.

Serving
1
= 250 g
673KCAL

Sweet potato pie, 1 large slice

673 calories

Protein
12.4 g
Carbs
103 g
Fat
24.4 g
Fiber
3.3 g
Sugars
62.9 g

Nutrition Facts

Serving size1 large slice (250 g)
Amount per serving
Calories
673
% Daily Value*
Total Fat 24.4 g31%
Saturated Fat 10.2 g51%
Cholesterol 118 mg39%
Sodium 673 mg29%
Total Carbohydrate 103 g37%
Dietary Fiber 3.3 g12%
Total Sugars 62.9 g
Protein 12.4 g
Vitamin D 0.75 mcg4%
Calcium 225 mg17%
Iron 2.6 mg15%
Potassium 605 mg13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A53% 473 µg
  • Riboflavin (B2)37% 0.48 mg
  • Vitamin C29% 25.8 mg
  • Choline24% 134 mg
  • Thiamin (B1)21% 0.25 mg
  • Folate21% 82.5 µg
  • Vitamin B1219% 0.45 µg
  • Niacin (B3)15% 2.5 mg
  • Vitamin B614% 0.24 mg
  • Vitamin E10% 1.5 mg
  • Vitamin K5% 6.5 µg
  • Vitamin D4% 0.75 µg

minerals

% of the Daily Value in this serving

  • Selenium37% 20.3 µg
  • Sodium29% 673 mg
  • Phosphorus23% 288 mg
  • Copper21% 0.18 mg
  • Calcium17% 225 mg
  • Iron15% 2.6 mg
  • Potassium13% 605 mg
  • Zinc12% 1.3 mg
  • Magnesium11% 47.5 mg

How it compares

Against other records in Cakes and pies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 99%

    Same value as 0 of 88 other records.

    leastmost
  • Vitamin C

    Higher than 95%

    Same value as 0 of 88 other records.

    leastmost
  • Calcium

    Higher than 88%

    Same value as 0 of 88 other records.

    leastmost
  • Total fat

    Lower than 82%

    Same value as 0 of 88 other records.

    leastmost
  • Calories

    Lower than 81%

    Same value as 0 of 88 other records.

    leastmost
  • Protein

    Higher than 80%

    Same value as 0 of 88 other records.

    leastmost

Questions

How many calories are in sweet potato pie?
1 large slice (250 g): 673 calories; protein: 12.4 g, carbohydrates: 103 g, fat: 24.4 g.
How much protein is in sweet potato pie?
5 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in sweet potato pie?
39.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water42.7 g
Energy269 kcal
Protein5 g
Total lipid (fat)9.8 g
Carbohydrate, by difference41.1 g
Fiber, total dietary1.3 g
Total Sugars25.2 g
Calcium, Ca90 mg
Iron, Fe1.1 mg
Magnesium, Mg19 mg
Phosphorus, P115 mg
Potassium, K242 mg
Sodium, Na269 mg
Zinc, Zn0.51 mg
Copper, Cu0.074 mg
Selenium, Se8.1 µg
Vitamin C, total ascorbic acid10.3 mg
Thiamin0.1 mg
Riboflavin0.19 mg
Niacin0.99 mg
Vitamin B-60.096 mg
Folate, total27 µg
Folic acid9 µg
Folate, food17 µg
Folate, DFE33 µg
Choline, total53.4 mg
Vitamin B-120.18 µg
Vitamin B-12, added0 µg
Vitamin A, RAE189 µg
Retinol44 µg
Carotene, beta1,748 µg
Carotene, alpha0 µg
Cryptoxanthin, beta1 µg
Lycopene0 µg
Lutein + zeaxanthin43 µg
Vitamin E (alpha-tocopherol)0.6 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.3 µg
Vitamin K (phylloquinone)2.6 µg
Fatty acids, total saturated4.1 g
SFA 4:00.099 g
SFA 6:00.061 g
SFA 8:00.036 g
SFA 10:00.043 g
SFA 12:00.074 g
SFA 14:00.35 g
SFA 16:02.1 g
SFA 18:01.1 g
Fatty acids, total monounsaturated3.8 g
MUFA 16:10.15 g
MUFA 18:13.5 g
MUFA 20:10.032 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.99 g
PUFA 18:20.88 g
PUFA 18:30.068 g
PUFA 18:40 g
PUFA 20:40.005 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0.001 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol47 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708012, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.