Swanson broth vegetable

Brandedby Campbell soup companyDiscontinued 2020-09-01

8 calories in per 1 cup (411 g). Per 100 g, protein: 0 g, carbohydrates: 0.49 g, fat: 0 g.

Serving
1
= 411 g
8KCAL

Swanson broth vegetable, per 1 cup (411 g)

8 calories

Protein
0 g
Carbs
2 g
Fat
0 g
Fiber
0 g
Sugars
2 g

Nutrition Facts

Serving sizeper 1 cup (411 g)
Amount per serving
Calories8
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 801 mg35%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 2.1 g4%
Protein 0 g
Calcium 8.2 mg1%
Iron 0.21 mg1%
Potassium 49.3 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium35% 801 mg
  • Iron1% 0.21 mg
  • Potassium1% 49.3 mg
  • Calcium1% 8.2 mg

Ingredients

Ingredients: vegetable stock (water and concentrated juices of carrot, Celery, Celeriac, Onion and cabbage), Contains less than 2% of: salt, Cane sugar, Yeast extract, Carrot juice, Natural flavoring, Vegetables (carrots, Onions, Celery), Tomato paste, Potato flour, Dehydrated carrots.

Brand
Swanson
Made by
Campbell soup company
Label serving
per 1 cup
Barcode (GTIN/UPC)
00051000041562
Category
Herbs/Spices/Extracts
Label updated
2020-11-12

How it compares

Against other records in Herbs/Spices/Extracts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 86%

    Same value as 5 of 161 other records.

    leastmost

  • Sugars

    Higher than 77%

    Same value as 0 of 155 other records.

    leastmost

  • Sodium

    Lower than 76%

    Same value as 0 of 163 other records.

    leastmost

  • Iron

    Higher than 74%

    Same value as 0 of 151 other records.

    leastmost

  • Protein

    Lower than 71%

    Same value as 47 of 161 other records.

    leastmost

  • Potassium

    Lower than 67%

    Same value as 0 of 144 other records.

    leastmost

Questions

How many calories are in swanson broth vegetable?
per 1 cup (411 g): 8 calories; protein: 0 g, carbohydrates: 2 g, fat: 0 g.
How much protein is in swanson broth vegetable?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in swanson broth vegetable?
0.49 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy2 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference0.49 g
Fiber, total dietary0 g
Total Sugars0.49 g
Sugars, added0.5 g
Calcium, Ca2 mg
Iron, Fe0.05 mg
Potassium, K12 mg
Sodium, Na195 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2519723, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.