Steak-EZE Redi Steak Fully Cooked Philly Style Beef Sliced Steak

Brandedby Tyson Foods Inc.Discontinued 2024-05-24

83 calories in 2 OZ SERVING, 80 Servings Per Container (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 4.3 g, fat: 8.1 g.

Among the other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g: more vitamin C than 83%, and more calcium than 83%.

Compare with another food →

Serving
1
= 56 g
83KCAL
Where the calories come from

Steak-EZE Redi Steak Fully Cooked Philly Style Beef Sliced Steak, 2 OZ SERVING, 80 Servings Per Container (56 g)

83 calories

  • Protein8 g39% of calories
  • Carbs2.4 g12% of calories

    incl. 0.34 g fiber · 0.89 g sugars

  • Fat4.5 g50% of calories

Nutrition Facts

Serving size2 OZ SERVING, 80 Servings Per Container (56 g)
Amount per serving
Calories
83
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 1.9 g10%
Trans Fat 0.19 g
Cholesterol 18.5 mg6%
Sodium 382 mg17%
Total Carbohydrate 2.4 g1%
Dietary Fiber 0.34 g1%
Total Sugars 0.89 g
Protein 8 g
Calcium 25.2 mg2%
Iron 0.96 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 880760289651 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 382 mg
  • Iron5% 0.96 mg
  • Calcium2% 25.2 mg

Ingredients

Beef, water, textured vegetable protein [soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), and cyanocobalamin (B12)], salt, caramel color, brown sugar, hydrolyzed corn gluten, torula yeast, corn syrup solids, garlic powder, onion powder, tomato powder, spices (including celery seed), citric acid, concentrated lemon juice, natural flavor.Coated with: water, caramel color.

Brand
Steak-Eze
Made by
Tyson Foods Inc.
Label serving
2 OZ SERVING, 80 Servings Per Container
Barcode (GTIN/UPC)
00880760289651
Category
Meat/Poultry/Other Animals - Prepared/Processed
Label updated
2024-05-24

How it compares

Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 83%

    Same value as 2 of 1,488 other records.

    leastmost
  • Calcium

    Higher than 83%

    Same value as 2 of 2,208 other records.

    leastmost
  • Calories

    Lower than 82%

    Same value as 2 of 2,305 other records.

    leastmost
  • Total fat

    Lower than 76%

    Same value as 0 of 2,295 other records.

    leastmost
  • Protein

    Lower than 74%

    Same value as 0 of 2,296 other records.

    leastmost
  • Sugars

    Higher than 74%

    Same value as 2 of 2,228 other records.

    leastmost

Questions

How many calories are in steak-eze redi steak fully cooked philly style beef sliced steak?
2 OZ SERVING, 80 Servings Per Container (56 g): 83 calories; protein: 8 g, carbohydrates: 2.4 g, fat: 4.5 g.
How much protein is in steak-eze redi steak fully cooked philly style beef sliced steak?
14.3 g per 100 g. Its estimated share of calories is 39%, using 4 kcal per gram of protein.
How many net carbs are in steak-eze redi steak fully cooked philly style beef sliced steak?
3.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy148 kcal
Protein14.3 g
Total lipid (fat)8.1 g
Carbohydrate, by difference4.3 g
Fiber, total dietary0.6 g
Total Sugars1.6 g
Calcium, Ca45 mg
Iron, Fe1.7 mg
Sodium, Na682 mg
Vitamin C, total ascorbic acid0.2 mg
Fatty acids, total saturated3.4 g
Fatty acids, total trans0.34 g
Cholesterol33 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2697035, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.