Shirakiku, Tempura batter mix
Brandedby Wismettac Asian Foods, Inc.
100 calories in 1/4 cup (30 g). Per 100 g, protein: 10 g, carbohydrates: 76.7 g, fat: 0 g.
Among the other records in Bread & Muffin Mixes, per 100 g: less sodium than 94%, and less calories than 77%.
Shirakiku, Tempura batter mix, 1/4 cup (30 g)
100 calories
- Protein3 g12% of calories
- Carbs23 g88% of calories
incl. 0.99 g fiber · 1.0 g sugars
- Fat0 g0% of calories
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 074410606107 · We may earn a commission
Ingredients
Enriched bleached flour (wheat flour. Niacin, Reduced iron. Thiamin mononitrate. Riboflavin. Folic acid). Egg whites, Wheat starch. Sodium bicarbonate (leavening).
- Brand
- Shirakiku
- Made by
- Wismettac Asian Foods, Inc.
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 074410606107
- Category
- Bread & Muffin Mixes
- Label updated
- 2017-06-25
How it compares
Against other records in Bread & Muffin Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 94%
Same value as 6 of 1,034 other records.
leastmostCalories
Lower than 77%
Same value as 127 of 1,041 other records.
leastmostCalcium
Lower than 73%
Same value as 270 of 994 other records.
leastmostCarbohydrates
Higher than 72%
Same value as 39 of 1,039 other records.
leastmostTotal fat
Lower than 71%
Same value as 301 of 1,035 other records.
leastmostSugars
Lower than 71%
Same value as 85 of 1,010 other records.
leastmost
Questions
- How many calories are in shirakiku, tempura batter mix?
- 1/4 cup (30 g): 100 calories; protein: 3 g, carbohydrates: 23 g, fat: 0 g.
- How much protein is in shirakiku, tempura batter mix?
- 10 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in shirakiku, tempura batter mix?
- 73.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 333 kcal |
| Protein | 10 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 76.7 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 3.3 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 3.6 mg |
| Sodium, Na | 167 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2031817, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.