Seattle sourdough baking company brioche buns

USDA name: Brioche buns

Brandedby United States Bakery

210 calories in 1 bun (73 g). Per 100 g, protein: 11 g, carbohydrates: 48 g, fat: 5.5 g.

Serving
1
= 73 g
210KCAL

Seattle sourdough baking company brioche buns, 1 bun (73 g)

210 calories

Protein
8 g
Carbs
35 g
Fat
4 g
Fiber
2 g
Sugars
4 g

Nutrition Facts

Serving size1 bun (73 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 5,000 mg1667%
Sodium 340 mg15%
Total Carbohydrate 35 g13%
Dietary Fiber 2 g7%
Total Sugars 4 g
Includes Added Sugars 3 g6%
Protein 8 g
Calcium 194 mg15%
Iron 2 mg11%
Potassium 132 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium15% 194 mg
  • Sodium15% 340 mg
  • Iron11% 2 mg
  • Potassium3% 132 mg

Ingredients

Enriched unbleached wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin and folic acid), Water, Yeast, Sugar vital wheat gluten, Salted butter, Contains 2% or less of each of the following: nonfat dry milk, Powdered whole egg, Vegetable oil (canola and/or soy), Salt, Yeast nutrient (ammonium sulfate) dough conditioners (sodium stearoyl lactylate, Ascorbic acid, Monocalcium phosphate), Guar gum, Sucralose, Calcium sulfate, Enzymes, Calcium propionate (mold inhibitor), Yellow corn flour, Turmeric & annatto which impart color, Modified food starch.

Brand
Seattle sourdough baking company
Made by
United States Bakery
Label serving
1 bun
Barcode (GTIN/UPC)
072220101652
Category
Breads & Buns
Label updated
2018-02-16

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 97%

    Same value as 2 of 9,892 other records.

    leastmost

  • Potassium

    Higher than 83%

    Same value as 4 of 5,640 other records.

    leastmost

  • Protein

    Higher than 83%

    Same value as 3 of 10,028 other records.

    leastmost

  • Total fat

    Higher than 77%

    Same value as 0 of 10,035 other records.

    leastmost

  • Calories

    Higher than 77%

    Same value as 31 of 10,061 other records.

    leastmost

  • Carbohydrates

    Lower than 65%

    Same value as 1 of 10,029 other records.

    leastmost

Questions

How many calories are in seattle sourdough baking company brioche buns?
1 bun (73 g): 210 calories; protein: 8 g, carbohydrates: 35 g, fat: 4 g.
How much protein is in seattle sourdough baking company brioche buns?
11 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in seattle sourdough baking company brioche buns?
45.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy288 kcal
Protein11 g
Total lipid (fat)5.5 g
Carbohydrate, by difference48 g
Fiber, total dietary2.7 g
Total Sugars5.5 g
Sugars, added4.1 g
Calcium, Ca266 mg
Iron, Fe2.7 mg
Potassium, K181 mg
Sodium, Na466 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated2 g
Fatty acids, total monounsaturated1.4 g
Fatty acids, total polyunsaturated1.4 g
Fatty acids, total trans0 g
Cholesterol6,849 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1940336, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.