Sea gold seafood & crab dip

USDA name: Seafood & crab dip

Brandedby Lakeview Farms, Llc

70 calories in 2 tbsp (28g). Per 100 g, protein: 7.1 g, carbohydrates: 7.1 g, fat: 21.4 g.

Among the other records in Dips & Salsa, per 100 g: more total fat than 89%, and more protein than 85%.

Compare with another food →

Serving
1
= 28 g
70KCAL
Where the calories come from

Sea gold seafood & crab dip, 2 tbsp (28g)

70 calories

  • Protein2 g11% of calories
  • Carbs2 g11% of calories

    incl. 0 g fiber · 2 g sugars

  • Fat6 g77% of calories

Nutrition Facts

Serving size2 tbsp (28g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 150 mg7%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 1 g2%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 10.9 mg1%
Iron 0 mg0%
Potassium 22.1 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 022239020123 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium7% 150 mg
  • Calcium1% 10.9 mg

Little or none: Potassium, Iron.

Ingredients

Neuchatel (pasteurized milk & cream, Cheese culture, Salt, Carob bean gum), Imitation crab meat (fish protein [pollock and/or whiting], Water, Wheat starch, Sugar, Soybean oil, Egg whites, Potato starch, Contains 2% or less of the following: salt, Mirin wine [sake, Sugar, Salt, Water, Yeast extract], Natural and artificial crab flavor, Hydrolyzed soy protein, Sodium tripolyphosphate, Tetrasodium phosphate, Carmine, Paprika oleoresin [color added]), Mayonnaise (soybean oil, Water, Egg yolk, Vinegar, Salt, Mustard flour), Sauce (tomato puree [water, Tomato paste], High fructose corn syrup, Vinegar, Water, Corn syrup, Modified corn starch, Contains less than 2% of soybean oil, Hydrolyzed soy protein, Mustard flour, Dried onions, Dried garlic, Natural flavor, Red 40, Blue 1, Extractives of paprika), Green onion, Crab, Lemon juice (from concentrate, Lemon oil), Potassium sorbate (preservative)

Brand
Sea gold
Made by
Lakeview Farms, Llc
Label serving
2 tbsp (28g)
Barcode (GTIN/UPC)
0022239020123
Category
Dips & Salsa
Label updated
2023-05-23

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 89%

    Same value as 132 of 6,869 other records.

    leastmost
  • Protein

    Higher than 85%

    Same value as 673 of 6,860 other records.

    leastmost
  • Sugars

    Higher than 85%

    Same value as 183 of 6,752 other records.

    leastmost
  • Calories

    Higher than 83%

    Same value as 257 of 6,898 other records.

    leastmost
  • Potassium

    Lower than 70%

    Same value as 1 of 3,147 other records.

    leastmost
  • Calcium

    Higher than 64%

    Same value as 5 of 6,324 other records.

    leastmost

Questions

How many calories are in sea gold seafood & crab dip?
2 tbsp (28g): 70 calories; protein: 2 g, carbohydrates: 2 g, fat: 6 g.
How much protein is in sea gold seafood & crab dip?
7.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in sea gold seafood & crab dip?
7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy250 kcal
Protein7.1 g
Total lipid (fat)21.4 g
Carbohydrate, by difference7.1 g
Fiber, total dietary0 g
Total Sugars7.1 g
Sugars, added3.6 g
Calcium, Ca39 mg
Iron, Fe0 mg
Potassium, K79 mg
Sodium, Na536 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol36 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2561666, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.