Dierbergs kitchen seafood crab dip

USDA name: Seafood crab dip

Brandedby Dierberg's Markets, Inc.

70 calories in 1 oz (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 10.7 g, fat: 21.4 g.

Among the other records in Dips & Salsa, per 100 g: more total fat than 89%, and more calories than 83%.

Compare with another food →

Serving
1
= 28 g
70KCAL
Where the calories come from

Dierbergs kitchen seafood crab dip, 1 oz (28 g)

70 calories

  • Protein1.0 g6% of calories
  • Carbs3 g17% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat6 g77% of calories

Nutrition Facts

Serving size1 oz (28 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 17.9 mg6%
Sodium 172 mg7%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 1.0 g
Calcium 19.9 mg2%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C1% 0.59 mg

minerals

% of the Daily Value in this serving

  • Sodium7% 172 mg
  • Calcium2% 19.9 mg

Little or none: Iron.

Ingredients

Cream cheese(milk, Cheese culture, Salt, Stabilizers),Sour cream(milk, Cream, Whey, Mod food starch, Gelatin, Guar gum, Sodium citrate, Tetrasodium pyrophosphate, Carrageenan, Potassium sorbate, Enzymes, Natural flavors), Surimi(pollock, Water, Wheat starch, Sugar, Potato starch, Egg whites, 2% or less mirin, Salt, Soy oil, Nat crab flavor, Food starch, Citric acid, Paprika oleoresin, Lycopene, Soy lecithin, Nat color),Bell pepper, Grn onion, Garlic salt, Pwdr sugar, Garlic, Vinegar, Parsley.

Brand
Dierbergs kitchen
Made by
Dierberg's Markets, Inc.
Label serving
1 oz
Barcode (GTIN/UPC)
023933300306
Category
Dips & Salsa
Label updated
2017-11-16

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 89%

    Same value as 132 of 6,869 other records.

    leastmost

  • Calories

    Higher than 83%

    Same value as 257 of 6,898 other records.

    leastmost

  • Calcium

    Higher than 79%

    Same value as 469 of 6,324 other records.

    leastmost

  • Sodium

    Higher than 73%

    Same value as 1 of 6,877 other records.

    leastmost

  • Vitamin C

    Lower than 71%

    Same value as 23 of 3,459 other records.

    leastmost

  • Protein

    Higher than 68%

    Same value as 535 of 6,860 other records.

    leastmost

Questions

How many calories are in dierbergs kitchen seafood crab dip?
1 oz (28 g): 70 calories; protein: 1.0 g, carbohydrates: 3 g, fat: 6 g.
How much protein is in dierbergs kitchen seafood crab dip?
3.6 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in dierbergs kitchen seafood crab dip?
10.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy250 kcal
Protein3.6 g
Total lipid (fat)21.4 g
Carbohydrate, by difference10.7 g
Fiber, total dietary0 g
Total Sugars3.6 g
Calcium, Ca71 mg
Iron, Fe0 mg
Sodium, Na614 mg
Vitamin C, total ascorbic acid2.1 mg
Vitamin A, IU714 iu
Fatty acids, total saturated10.7 g
Fatty acids, total trans0 g
Cholesterol64 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2096585, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.