Sara lee, Gingerbread pound cake

Brandedby Kslb Holdings, Llc

250 calories in 0.25 cake (73 g). Per 100 g, protein: 4.1 g, carbohydrates: 54.8 g, fat: 11 g.

Serving
1
= 73 g
250KCAL

Sara lee, Gingerbread pound cake, 0.25 cake (73 g)

250 calories

Protein
3 g
Carbs
40 g
Fat
8 g
Fiber
1 g
Sugars
23 g

Nutrition Facts

Serving size0.25 cake (73 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 40.1 mg13%
Sodium 300 mg13%
Total Carbohydrate 40 g15%
Dietary Fiber 1 g4%
Total Sugars 23 g
Protein 3 g
Calcium 40.1 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 300 mg
    • Iron6% 1.1 mg
    • Calcium3% 40.1 mg

    Ingredients

    Sugar, Enriched bleached flour [wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid], Skim milk, Eggs, Soybean oil, Butter (cream, Salt), Corn syrup. Contains 2% or less: modified corn starch, Glycerin, Leavening (corn starch, Sodium aluminum phosphate, Baking soda, Monocalcium phosphate), Salt, Spices, Potassium sorbate (preservative), Mono and diglycerides, Ginger, Cinnamon, Baking soda, Gums (xanthan, Gellan, Tragacanth), Natural and artificial flavors, Wheat starch, Citric acid, Colored with (turmeric and annatto extract), Soy lecithin.

    Brand
    Sara lee
    Made by
    Kslb Holdings, Llc
    Label serving
    0.25 cake
    Barcode (GTIN/UPC)
    032100093958
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2020-12-10

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Lower than 88%

      Same value as 0 of 9,155 other records.

      leastmost
    • Sodium

      Higher than 84%

      Same value as 30 of 9,138 other records.

      leastmost
    • Calories

      Lower than 76%

      Same value as 32 of 9,162 other records.

      leastmost
    • Calcium

      Higher than 75%

      Same value as 23 of 9,030 other records.

      leastmost
    • Protein

      Higher than 61%

      Same value as 15 of 9,133 other records.

      leastmost
    • Carbohydrates

      Higher than 59%

      Same value as 3 of 9,105 other records.

      leastmost

    Questions

    How many calories are in sara lee, gingerbread pound cake?
    0.25 cake (73 g): 250 calories; protein: 3 g, carbohydrates: 40 g, fat: 8 g.
    How much protein is in sara lee, gingerbread pound cake?
    4.1 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in sara lee, gingerbread pound cake?
    53.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy342 kcal
    Protein4.1 g
    Total lipid (fat)11 g
    Carbohydrate, by difference54.8 g
    Fiber, total dietary1.4 g
    Total Sugars31.5 g
    Calcium, Ca55 mg
    Iron, Fe1.5 mg
    Sodium, Na411 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU137 iu
    Fatty acids, total saturated4.1 g
    Fatty acids, total trans0 g
    Cholesterol55 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2054387, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.