Sabrina's banana nut sliced loaf cake, Banana

USDA name: Banana nut sliced loaf cake, Banana

Brandedby Detroit City Dairy, Inc.

150 calories in 1 slice (40 g). Per 100 g, protein: 5 g, carbohydrates: 42.5 g, fat: 20 g.

Serving
1
= 40 g
150KCAL

Sabrina's banana nut sliced loaf cake, Banana, 1 slice (40 g)

150 calories

Protein
2 g
Carbs
17 g
Fat
8 g
Fiber
0 g
Sugars
9 g

Nutrition Facts

Serving size1 slice (40 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 30 mg10%
Sodium 120 mg5%
Total Carbohydrate 17 g6%
Dietary Fiber 0 g0%
Total Sugars 9 g
Includes Added Sugars 9 g18%
Protein 2 g
Calcium 10 mg1%
Iron 1 mg6%
Potassium 40 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron6% 1 mg
  • Sodium5% 120 mg
  • Potassium1% 40 mg
  • Calcium1% 10 mg

Ingredients

Sugar, Enriched wheat flour bleached (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Eggs, Water, Soybean oil, Bananas, Modified food starch, Walnuts, Dry whey, Propylene glycol mono- & diesters with bht & citric acid (preservatives), Leavening (baking soda, Sodium acid pyrophosphate, Sodium aluminum phosphate), Vital wheat gluten, Salt, Contains 2% or less of: corn oil, Calcium acetate, Soy flour, Calcium silicate, Mono- & diglycerides, Corn starch, Sorbitan monostearate, Sodium stearoyl lactylate, Nonfat milk solids, Dextrose, Calcium propionate & sodium propionate (preservative), Guar gum, Xanthan gum, Polysorbate 60, Soy lecithin, Natural & artificial flavor, Wheat starch, Calcium carbonate, Agar, Beta carotene (color), Artificial color (yellow 5 & 6).

Brand
Sabrina's
Made by
Detroit City Dairy, Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
070163989719
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-04-08

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 86%

    Same value as 48 of 9,042 other records.

    leastmost

  • Sugars

    Lower than 81%

    Same value as 7 of 9,124 other records.

    leastmost

  • Carbohydrates

    Lower than 79%

    Same value as 9 of 9,105 other records.

    leastmost

  • Protein

    Higher than 77%

    Same value as 164 of 9,133 other records.

    leastmost

  • Fiber

    Lower than 69%

    Same value as 2,796 of 9,102 other records.

    leastmost

  • Total fat

    Higher than 63%

    Same value as 265 of 9,155 other records.

    leastmost

Questions

How many calories are in sabrina's banana nut sliced loaf cake, banana?
1 slice (40 g): 150 calories; protein: 2 g, carbohydrates: 17 g, fat: 8 g.
How much protein is in sabrina's banana nut sliced loaf cake, banana?
5 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in sabrina's banana nut sliced loaf cake, banana?
42.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy375 kcal
Protein5 g
Total lipid (fat)20 g
Carbohydrate, by difference42.5 g
Fiber, total dietary0 g
Total Sugars22.5 g
Sugars, added22.5 g
Calcium, Ca25 mg
Iron, Fe2.5 mg
Potassium, K100 mg
Sodium, Na300 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated2.5 g
Fatty acids, total trans0 g
Cholesterol75 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2147221, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.