Rising moon organics, Organic four cheese ravioli

Brandedby United Natural Foods, Inc.

260 calories in 1/2 cup (113 g). Per 100 g, protein: 8.8 g, carbohydrates: 38.9 g, fat: 3.5 g.

Among the other records in Pasta by Shape & Type, per 100 g: more vitamin C than 91%, and less iron than 90%.

Compare with another food →

Serving
1
= 113 g
260KCAL
Where the calories come from

Rising moon organics, Organic four cheese ravioli, 1/2 cup (113 g)

260 calories

  • Protein10 g16% of calories
  • Carbs44 g70% of calories

    incl. 2 g fiber · 0.99 g sugars

  • Fat4 g14% of calories

Nutrition Facts

Serving size1/2 cup (113 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 4 g5%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 20.3 mg7%
Sodium 160 mg7%
Total Carbohydrate 44 g16%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Protein 10 g
Calcium 80.2 mg6%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium7% 160 mg
  • Calcium6% 80.2 mg
  • Iron4% 0.72 mg

Ingredients

Organic unbleached wheat flour, Water, Organic semolina flour, Organic whole eggs. Filling ingredients: organic ricotta cheese (organic whole milk, Organic vinegar, Salt), Organic half and half (organic milk, Organic cream), Water, Organic potato flakes, Organic mozzarella cheese (organic milk, Cheese culture, Enzymes, Salt), Organic asiago cheese (organic milk, Cheese culture, Enzymes, Salt), Organic romano cheese (organic milk, Cheese culture, Enzymes, Salt), Organic garlic powder, Sea salt, Organic white pepper.

Brand
Rising moon organics
Made by
United Natural Foods, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
785030020418
Category
Pasta by Shape & Type
Label updated
2018-05-25

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 91%

    Same value as 42 of 2,953 other records.

    leastmost

  • Iron

    Lower than 90%

    Same value as 117 of 6,218 other records.

    leastmost

  • Calories

    Lower than 86%

    Same value as 38 of 6,358 other records.

    leastmost

  • Protein

    Lower than 84%

    Same value as 13 of 6,348 other records.

    leastmost

  • Fiber

    Lower than 83%

    Same value as 403 of 6,340 other records.

    leastmost

  • Calcium

    Higher than 82%

    Same value as 71 of 6,006 other records.

    leastmost

Questions

How many calories are in rising moon organics, organic four cheese ravioli?
1/2 cup (113 g): 260 calories; protein: 10 g, carbohydrates: 44 g, fat: 4 g.
How much protein is in rising moon organics, organic four cheese ravioli?
8.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in rising moon organics, organic four cheese ravioli?
37.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy230 kcal
Protein8.8 g
Total lipid (fat)3.5 g
Carbohydrate, by difference38.9 g
Fiber, total dietary1.8 g
Total Sugars0.88 g
Calcium, Ca71 mg
Iron, Fe0.64 mg
Sodium, Na142 mg
Vitamin C, total ascorbic acid2.1 mg
Vitamin A, IU88 iu
Fatty acids, total saturated2.2 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2008659, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.