Rising moon organics, Garlic & gorgonzola ravioli

Brandedby United Natural Foods, Inc.

260 calories in 0.5 cup (113 g). Per 100 g, protein: 8 g, carbohydrates: 39.8 g, fat: 4 g.

Serving
1
= 113 g
260KCAL

Rising moon organics, Garlic & gorgonzola ravioli, 0.5 cup (113 g)

260 calories

Protein
9 g
Carbs
45 g
Fat
4.5 g
Fiber
2 g
Sugars
0.99 g

Nutrition Facts

Serving size0.5 cup (113 g)
Amount per serving
Calories
260
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 20.3 mg7%
Sodium 320 mg14%
Total Carbohydrate 45 g16%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Protein 9 g
Calcium 99.4 mg8%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Sodium14% 320 mg
  • Calcium8% 99.4 mg
  • Iron6% 1.1 mg

Ingredients

Pasta ingredients: organic unbleached flour, Water, Organic semolina flour, Organic eggs, Organic spinach powder, Organic parsley flakes. Filling ingredients: organic half & half (organic milk, Organic cream), Water, Organic potato flakes, Organic mozzarella cheese (organic milk, Cheese cultures, Enzymes, Salt), Organic gorgonzola cheese (organic milk, Cheese cultures, Enzymes, Salt), Organic modified corn starch, Organic garlic, Sea salt, Organic asiago cheese (organic milk, Cheese cultures, Enzymes, Salt), Organic parsley flakes, Organic black pepper.

Brand
Rising moon organics
Made by
United Natural Foods, Inc.
Label serving
0.5 cup
Barcode (GTIN/UPC)
785030311684
Category
Pasta by Shape & Type
Label updated
2018-07-09

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 96%

    Same value as 6 of 2,962 other records.

    leastmost
  • Protein

    Lower than 86%

    Same value as 6 of 6,368 other records.

    leastmost
  • Calories

    Lower than 86%

    Same value as 38 of 6,379 other records.

    leastmost
  • Calcium

    Higher than 85%

    Same value as 22 of 6,019 other records.

    leastmost
  • Fiber

    Lower than 83%

    Same value as 403 of 6,360 other records.

    leastmost
  • Sodium

    Higher than 83%

    Same value as 5 of 6,143 other records.

    leastmost

Questions

How many calories are in rising moon organics, garlic & gorgonzola ravioli?
0.5 cup (113 g): 260 calories; protein: 9 g, carbohydrates: 45 g, fat: 4.5 g.
How much protein is in rising moon organics, garlic & gorgonzola ravioli?
8 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in rising moon organics, garlic & gorgonzola ravioli?
38 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy230 kcal
Protein8 g
Total lipid (fat)4 g
Carbohydrate, by difference39.8 g
Fiber, total dietary1.8 g
Total Sugars0.88 g
Calcium, Ca88 mg
Iron, Fe0.96 mg
Sodium, Na283 mg
Vitamin C, total ascorbic acid5.3 mg
Vitamin A, IU664 iu
Fatty acids, total saturated2.2 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2014521, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.