Reising's bakery italian seasoned bread crumbs, Italian seasoned

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, High fructose corn syrup, Yeast, Salt, Vegetable oil (soybean, Cottonseed, And/or canola oils), Sugar, Contains 2% or less of the following: wheat gluten, Dextrose, Soy flour, Whey, Calcium propionate (preservative), Sodium stearoyl lactylate (dough conditioner), Mono- and diglycerides, Soy lecithin, Molasses, Honey, Whole wheat flour, White corn flour, White corn meal, Citric acid, Grain vinegar, Wheat starch, Cornstarch, Potato flour, Rice flour, Wheat bran, Oat hull fiber, Calcium sulfate, Datem, Potassium iodate, Guar gum, Calcium phosphate, Enrichment (vitamin e, Vitamin a palmitate, Vitamin d3), Lactic acid, Ascorbic acid (dough conditioner), Romano cheese made from cow's milk (skim milk, Cheese culture, Salt, Enzymes), Spices, Onion, Garlic, Celery, Paprika and annatto (color), Parsley, Oregano, Black pepper, Basil, Fennel, Sesame seeds.