Racine danish kringies cheesecake

USDA name: Cheesecake

Brandedby Rdk Corp.

150 calories in 1.75 onz (50 g). Per 100 g, protein: 2 g, carbohydrates: 42 g, fat: 14 g.

Serving
1
= 50 g
150KCAL

Racine danish kringies cheesecake, 1.75 onz (50 g)

150 calories

Protein
1 g
Carbs
21 g
Fat
7 g
Fiber
1 g
Sugars
12 g

Nutrition Facts

Serving size1.75 onz (50 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 140 mg6%
Total Carbohydrate 21 g8%
Dietary Fiber 1 g4%
Total Sugars 12 g
Protein 1 g
Calcium 20 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium6% 140 mg
    • Iron6% 1.1 mg
    • Calcium2% 20 mg

    Ingredients

    Sugar, Wheat flour, Margarine (interesterified soybean oil, Water, Salt, Mono and diglycerides, Colored with annatto/turmeric. Calcium disodium edta added as a preservative, Artificial butter flavor, Vitamin a palmitate added.), Corn syrup, Eggs, Corn syrup, 2% or less of the following: maltodextrin, Cream cheese (pasteurized cultured cream, Skim milk, Natural acids, Salt, Xanthan, Locust bean guar gums, Natural flavors), Modified food starch, Soy protein, Soy lecithin, Yeast, Dextrose, Agar agar, Benzoic acid, Lactic acid, Locust bean gum, Palm oil, Partially hydrogenated cottonseed & soybean oil, Polysorbate 60, Potassium sorbate preservative, Calcium carbonate, Natural & artificial flavors, Tocopherols preservative, Yellow 5, Yellow 6, Calcium propionate, Baking soda, Malted barley flour, Corn starch, Honey, Sodium sulfite, Color added.

    Brand
    Racine danish kringies
    Made by
    Rdk Corp.
    Label serving
    1.75 onz
    Barcode (GTIN/UPC)
    045251002069
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2017-07-14

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Lower than 93%

      Same value as 86 of 9,133 other records.

      leastmost

    • Calories

      Lower than 87%

      Same value as 33 of 9,162 other records.

      leastmost

    • Carbohydrates

      Lower than 80%

      Same value as 12 of 9,105 other records.

      leastmost

    • Iron

      Higher than 79%

      Same value as 63 of 9,042 other records.

      leastmost

    • Sugars

      Lower than 76%

      Same value as 34 of 9,124 other records.

      leastmost

    • Total fat

      Lower than 75%

      Same value as 59 of 9,155 other records.

      leastmost

    Questions

    How many calories are in racine danish kringies cheesecake?
    1.75 onz (50 g): 150 calories; protein: 1 g, carbohydrates: 21 g, fat: 7 g.
    How much protein is in racine danish kringies cheesecake?
    2 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in racine danish kringies cheesecake?
    40 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy300 kcal
    Protein2 g
    Total lipid (fat)14 g
    Carbohydrate, by difference42 g
    Fiber, total dietary2 g
    Total Sugars24 g
    Calcium, Ca40 mg
    Iron, Fe2.2 mg
    Sodium, Na280 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU400 iu
    Fatty acids, total saturated6 g
    Fatty acids, total trans0 g
    Cholesterol10 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1890895, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.