Publix turkey & cheddar sliders, Turkey & cheddar

Ingredients

Hawaiian roll (enriched flour [wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Water, Sugar, Liquid sugar [sugar, Water], Butter [pasteurized cream, Salt], Eggs, Contains less than 2% of: potato flour, Yeast, Whey, Nonfat milk, Soy flour, Salt, Degerminated yellow corn flour, Wheat gluten, Sodium stearoyl lactylate, Datem, Monocalcium phosphate, Wheat flour, Calcium sulfate, Sodium silicoaluminate, Ascorbic acid [dough conditioner), Ammonium sulfate, Wheat starch, Sorbitan monostearate, Enzymes, Microcrystalline cellulose, Calcium silicate), Turkey breast meat (turkey, Water, Tapioca starch, Salt, Dextrose, Sodium phosphates, Carrageenan, Dehydrated turkey broth), Cheddar cheese (cultured pasteurized milk, Salt, Enzymes, Color added), Mayonnaise (soybean oil egg yolks with salt, Water, Vinegar, Sugar, Corn syrup, Salt, Spice, Onion powder, Garlic powder, Calcium disodium edta [preservative]), Mustard (vinegar, Water, Mustard seed, Salt, Turmeric, Paprika).