Dietz & watson turkey & cheddar sliders

USDA name: Turkey & cheddar sliders

Brandedby Gilbert Foods Llc.

470 calories in 1 sandwich (196 g). Per 100 g, protein: 17.9 g, carbohydrates: 25.5 g, fat: 8.2 g.

Serving
1
= 196 g
470KCAL

Dietz & watson turkey & cheddar sliders, 1 sandwich (196 g)

470 calories

Protein
35 g
Carbs
50 g
Fat
16 g
Fiber
0 g
Sugars
17 g

Nutrition Facts

Serving size1 sandwich (196 g)
Amount per serving
Calories470
% Daily Value*
Total Fat 16 g21%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 74.5 mg25%
Sodium 1,019 mg44%
Total Carbohydrate 50 g18%
Dietary Fiber 0 g0%
Total Sugars 17 g
Protein 35 g
Calcium 251 mg19%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium44% 1,019 mg
    • Iron20% 3.6 mg
    • Calcium19% 251 mg

    Ingredients

    Hawaiian sweet roll [enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Liquid sugar (sugar, Water), Butter (pasteurized cream, Salt), Eggs, Potato flour, Yeast, Whey, Nonfat milk, Soy flour, Salt, Degerminated yellow corn flour, Wheat gluten, Sodium stearoyl lactylate, Datem, Monocalcium phosphate, Wheat flour, Calcium sulfate, Sodium silicoaluminate, Ascorbic acid added as a dough conditioner, Ammonium sulfate, Wheat starch, Sorbitan monostearate, Enzymes, Microcrystalline cellulose, Calcium silicate], Oven classic turkey breast [turkey breast, Water, Sugar, Salt, Sodium phosphate, Potassium chloride, Coated with salt, Spices, Garlic & onion, Paprika], Cheddar cheese [cultured pasteurized milk, Salt, Enzymes, Annatto color]

    Brand
    Dietz & watson
    Made by
    Gilbert Foods Llc.
    Label serving
    1 sandwich
    Barcode (GTIN/UPC)
    766375105114
    Category
    Prepared Subs & Sandwiches
    Label updated
    2018-10-04

    How it compares

    Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Higher than 96%

      Same value as 1 of 1,050 other records.

      leastmost

    • Protein

      Higher than 95%

      Same value as 3 of 1,052 other records.

      leastmost

    • Fiber

      Lower than 93%

      Same value as 78 of 1,041 other records.

      leastmost

    • Carbohydrates

      Higher than 79%

      Same value as 0 of 1,047 other records.

      leastmost

    • Vitamin C

      Lower than 76%

      Same value as 160 of 654 other records.

      leastmost

    • Iron

      Higher than 72%

      Same value as 7 of 1,029 other records.

      leastmost

    Questions

    How many calories are in dietz & watson turkey & cheddar sliders?
    1 sandwich (196 g): 470 calories; protein: 35 g, carbohydrates: 50 g, fat: 16 g.
    How much protein is in dietz & watson turkey & cheddar sliders?
    17.9 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.
    How many net carbs are in dietz & watson turkey & cheddar sliders?
    25.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy240 kcal
    Protein17.9 g
    Total lipid (fat)8.2 g
    Carbohydrate, by difference25.5 g
    Fiber, total dietary0 g
    Total Sugars8.7 g
    Calcium, Ca128 mg
    Iron, Fe1.8 mg
    Sodium, Na520 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU153 iu
    Fatty acids, total saturated4.1 g
    Fatty acids, total trans0 g
    Cholesterol38 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1953849, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.