Publix bakery carrot cake cheesecake

USDA name: Carrot cake cheesecake

Brandedby Publix Super Markets, Inc.

470 calories in 0.25 cake (127 g). Per 100 g, protein: 4.7 g, carbohydrates: 32.3 g, fat: 25.2 g.

Serving
1
= 127 g
470KCAL

Publix bakery carrot cake cheesecake, 0.25 cake (127 g)

470 calories

Protein
6 g
Carbs
41 g
Fat
32 g
Fiber
1 g
Sugars
29 g

Nutrition Facts

Serving size0.25 cake (127 g)
Amount per serving
Calories470
% Daily Value*
Total Fat 32 g41%
Saturated Fat 12 g60%
Trans Fat 1 g
Cholesterol 90.2 mg30%
Sodium 370 mg16%
Total Carbohydrate 41 g15%
Dietary Fiber 1 g4%
Total Sugars 29 g
Protein 6 g
Calcium 59.7 mg5%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium16% 370 mg
    • Iron6% 1.1 mg
    • Calcium5% 59.7 mg

    Ingredients

    Cream cheese (milk, Cream, Cheese culture, Salt, Carob bean gum), Sugar, Carrots, Soybean oil, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Egg whites, Walnuts, Eggs, Sour cream (cultured pasteurized milk, Cream, Nonfat milk, Enzyme), Contains less than 2% of the following: skim milk, Egg yolks, Palm kernel oil, Coconut oil, Modified cornstarch, Leavening (baking soda), Salt, Cinnamon, Soy lecithin, Colored with (caramel color), Milk solids, Natural and artificial flavor, Natural flavor.

    Brand
    Publix bakery
    Made by
    Publix Super Markets, Inc.
    Label serving
    0.25 cake
    Barcode (GTIN/UPC)
    041415182912
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2017-07-14

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Lower than 94%

      Same value as 0 of 9,105 other records.

      leastmost

    • Total fat

      Higher than 91%

      Same value as 3 of 9,155 other records.

      leastmost

    • Sugars

      Lower than 79%

      Same value as 4 of 9,124 other records.

      leastmost

    • Iron

      Lower than 75%

      Same value as 128 of 9,042 other records.

      leastmost

    • Protein

      Higher than 74%

      Same value as 13 of 9,133 other records.

      leastmost

    • Calcium

      Higher than 67%

      Same value as 164 of 9,030 other records.

      leastmost

    Questions

    How many calories are in publix bakery carrot cake cheesecake?
    0.25 cake (127 g): 470 calories; protein: 6 g, carbohydrates: 41 g, fat: 32 g.
    How much protein is in publix bakery carrot cake cheesecake?
    4.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in publix bakery carrot cake cheesecake?
    31.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy370 kcal
    Protein4.7 g
    Total lipid (fat)25.2 g
    Carbohydrate, by difference32.3 g
    Fiber, total dietary0.8 g
    Total Sugars22.8 g
    Calcium, Ca47 mg
    Iron, Fe0.85 mg
    Sodium, Na291 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU984 iu
    Fatty acids, total saturated9.4 g
    Fatty acids, total trans0.79 g
    Cholesterol71 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2070720, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.