Pressurized dessert topping

USDA name: Dessert topping, pressurized

185 calories in 1 cup (70 g). Per 100 g, protein: 0.98 g, carbohydrates: 16.1 g, fat: 22.3 g.

Serving
1
= 70 g
185KCAL

Pressurized dessert topping, 1 cup

185 calories

Protein
0.69 g
Carbs
11.2 g
Fat
15.6 g
Fiber
0 g
Sugars
11.2 g

Nutrition Facts

Serving size1 cup (70 g)
Amount per serving
Calories185
% Daily Value*
Total Fat 15.6 g20%
Saturated Fat 13.2 g66%
Cholesterol 0 mg0%
Sodium 43.4 mg2%
Total Carbohydrate 11.2 g4%
Dietary Fiber 0 g0%
Total Sugars 11.2 g
Protein 0.69 g
Vitamin D 0 mcg0%
Calcium 3.5 mg0%
Iron 0.014 mg0%
Potassium 13.3 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin E4% 0.59 mg
  • Vitamin K3% 3.9 µg

Little or none: Vitamin A, Choline, Folate, Niacin (B3), Pantothenic acid (B5), Riboflavin (B2), Thiamin (B1), Vitamin B12, Vitamin B6, Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Selenium2% 1.1 µg
  • Sodium2% 43.4 mg
  • Copper2% 0.017 mg
  • Manganese1% 0.032 mg
  • Phosphorus1% 12.6 mg

Little or none: Potassium, Calcium, Magnesium, Iron, Zinc.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.16 g
  • Proline0.077 g
  • Leucine•0.068 g
  • Lysine•0.055 g
  • Valine•0.049 g
  • Aspartic acid0.048 g
  • Isoleucine•0.042 g
  • Serine0.042 g
  • Tyrosine0.039 g
  • Phenylalanine•0.037 g
  • Threonine•0.029 g
  • Arginine0.027 g
  • Alanine0.022 g
  • Methionine•0.021 g
  • Histidine•0.02 g
  • Glycine0.014 g
  • Tryptophan•0.01 g
  • Cystine0.003 g

How it compares

Against other records in Dairy and Egg Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 99%

    Same value as 1 of 317 other records.

    leastmost

  • Calcium

    Lower than 98%

    Same value as 1 of 330 other records.

    leastmost

  • Protein

    Lower than 97%

    Same value as 0 of 330 other records.

    leastmost

  • Iron

    Lower than 88%

    Same value as 4 of 330 other records.

    leastmost

  • Sugars

    Higher than 84%

    Same value as 0 of 275 other records.

    leastmost

  • Carbohydrates

    Higher than 82%

    Same value as 0 of 330 other records.

    leastmost

Questions

How many calories are in pressurized dessert topping?
1 cup (70 g): 185 calories; protein: 0.69 g, carbohydrates: 11.2 g, fat: 15.6 g.
How much protein is in pressurized dessert topping?
0.98 g per 100 g. Its estimated share of calories is 1%, using 4 kcal per gram of protein.
How many net carbs are in pressurized dessert topping?
16.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 90 reported nutrients, per 100 g+
Water60.4 g
Energy264 kcal
Energy1,103 kj
Protein0.98 g
Total lipid (fat)22.3 g
Ash0.28 g
Carbohydrate, by difference16.1 g
Fiber, total dietary0 g
Total Sugars16.1 g
Calcium, Ca5 mg
Iron, Fe0.02 mg
Magnesium, Mg1 mg
Phosphorus, P18 mg
Potassium, K19 mg
Sodium, Na62 mg
Zinc, Zn0.01 mg
Copper, Cu0.024 mg
Manganese, Mn0.045 mg
Selenium, Se1.5 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0 mg
Niacin0 mg
Pantothenic acid0 mg
Vitamin B-60 mg
Folate, total0 µg
Folic acid0 µg
Folate, food0 µg
Folate, DFE0 µg
Choline, total0 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE4 µg
Retinol0 µg
Carotene, beta47 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU78 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.85 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)5.5 µg
Fatty acids, total saturated18.9 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00.45 g
SFA 10:00.64 g
SFA 12:08 g
SFA 14:03.2 g
SFA 16:02.4 g
SFA 18:04.2 g
Fatty acids, total monounsaturated1.9 g
MUFA 16:10 g
MUFA 18:11.9 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.24 g
PUFA 18:20.24 g
PUFA 18:30 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Phytosterols20 mg
Tryptophan0.014 g
Threonine0.041 g
Isoleucine0.06 g
Leucine0.097 g
Lysine0.079 g
Methionine0.03 g
Cystine0.004 g
Phenylalanine0.053 g
Tyrosine0.056 g
Valine0.07 g
Arginine0.039 g
Histidine0.029 g
Alanine0.031 g
Aspartic acid0.069 g
Glutamic acid0.22 g
Glycine0.02 g
Proline0.11 g
Serine0.06 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170867, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.