Pre-cooked chicken wings with hot sauce
USDA name: Chicken "wings" with hot sauce, from precooked
89 calories in 1 drummette (35 g). Per 100 g, protein: 17.6 g, carbohydrates: 2.5 g, fat: 19.5 g.
Pre-cooked chicken wings with hot sauce, 1 drummette
89 calories
- Protein
- 6.1 g
- Carbs
- 0.88 g
- Fat
- 6.8 g
- Fiber
- 0 g
- Sugars
- 0.86 g
Nutrition Facts
Calories89
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)12% 1.9 mg
- Vitamin B65% 0.089 mg
- Vitamin B125% 0.12 µg
- Riboflavin (B2)3% 0.044 mg
- Vitamin A3% 30.1 µg
- Choline3% 15.6 mg
- Thiamin (B1)2% 0.021 mg
- Vitamin E2% 0.23 mg
- Vitamin K1% 1.2 µg
- Folate1% 2.1 µg
Little or none: Vitamin D, Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium18% 10 µg
- Sodium11% 259 mg
- Phosphorus5% 66.5 mg
- Zinc4% 0.41 mg
- Copper2% 0.017 mg
- Potassium2% 77.3 mg
- Magnesium2% 6.3 mg
- Iron1% 0.27 mg
- Calcium1% 9.4 mg
How it compares
Against other records in Chicken, whole pieces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 97%
Same value as 2 of 159 other records.
leastmostProtein
Lower than 95%
Same value as 0 of 159 other records.
leastmostSodium
Higher than 94%
Same value as 0 of 159 other records.
leastmostTotal fat
Higher than 91%
Same value as 0 of 159 other records.
leastmostSugars
Higher than 89%
Same value as 0 of 159 other records.
leastmostCalcium
Higher than 85%
Same value as 4 of 159 other records.
leastmost
Questions
- How many calories are in pre-cooked chicken wings with hot sauce?
- 1 drummette (35 g): 89 calories; protein: 6.1 g, carbohydrates: 0.88 g, fat: 6.8 g.
- How much protein is in pre-cooked chicken wings with hot sauce?
- 17.6 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
- How many net carbs are in pre-cooked chicken wings with hot sauce?
- 2.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Chicken wings with hot sauce
- Fast food chicken wings with hot sauce
- Boneless chicken wings, hot sauce
- Boneless chicken wings, hot sauce
- Fair Market, Inc. fully cooked chicken wings glazed with hot sauce
- Foster farms hot 'n spicy chicken wings buffalo style chicken wing sections coated with a flavorful, Tangy sauce, Hot 'n spicy
- Tyson buffalo style chicken hot wing sections coated with a flavorful hot, Tangy sauce, Buffalo style, Tangy
- Member's mark buffalo-style fully cooked bone in chicken wings sections coated with flavorful hot and tangy sauce, Buffalo-style
All 65 reported nutrients, per 100 g+
| Water | 59.1 g |
| Energy | 254 kcal |
| Protein | 17.6 g |
| Total lipid (fat) | 19.5 g |
| Carbohydrate, by difference | 2.5 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 2.5 g |
| Calcium, Ca | 27 mg |
| Iron, Fe | 0.76 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 190 mg |
| Potassium, K | 221 mg |
| Sodium, Na | 741 mg |
| Zinc, Zn | 1.2 mg |
| Copper, Cu | 0.048 mg |
| Selenium, Se | 28.5 µg |
| Vitamin C, total ascorbic acid | 0.2 mg |
| Thiamin | 0.06 mg |
| Riboflavin | 0.13 mg |
| Niacin | 5.6 mg |
| Vitamin B-6 | 0.26 mg |
| Folate, total | 6 µg |
| Folic acid | 0 µg |
| Folate, food | 6 µg |
| Folate, DFE | 6 µg |
| Choline, total | 44.6 mg |
| Vitamin B-12 | 0.34 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 86 µg |
| Retinol | 79 µg |
| Carotene, beta | 73 µg |
| Carotene, alpha | 3 µg |
| Cryptoxanthin, beta | 4 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.66 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin K (phylloquinone) | 3.5 µg |
| Fatty acids, total saturated | 6 g |
| SFA 4:0 | 0.098 g |
| SFA 6:0 | 0.069 g |
| SFA 8:0 | 0.04 g |
| SFA 10:0 | 0.093 g |
| SFA 12:0 | 0.11 g |
| SFA 14:0 | 0.42 g |
| SFA 16:0 | 4 g |
| SFA 18:0 | 1.1 g |
| Fatty acids, total monounsaturated | 7 g |
| MUFA 16:1 | 0.92 g |
| MUFA 18:1 | 6 g |
| MUFA 20:1 | 0.043 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.6 g |
| PUFA 18:2 | 2.4 g |
| PUFA 18:3 | 0.18 g |
| PUFA 18:4 | 0.001 g |
| PUFA 20:4 | 0.026 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0.002 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 107 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706073, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.