Philadelphia Reduced Fat Cream Cheese
Branded
20 calories in 1 serving (28 g). Per 100 g, protein: 2 g, carbohydrates: 1 g, fat: 6 g.
Among the other records in Milk/Milk Substitutes, per 100 g: less carbohydrates than 80%, and less calories than 69%.
Philadelphia Reduced Fat Cream Cheese, 1 serving (28 g)
20 calories
- Protein0.56 g11% of calories
- Carbs0.28 g6% of calories
incl. 0 g fiber · 0.28 g sugars
- Fat1.7 g77% of calories
The nutrients listed account for 94% of the calories.
Nutrition Facts
Calories20
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 021000612475 · We may earn a commission
Ingredients
Pasteurized Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum, Cheese Culture Contains Milk.
- Brand
- Philadelphia
- Barcode (GTIN/UPC)
- 00021000612475
- Category
- Milk/Milk Substitutes
How it compares
Against other records in Milk/Milk Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 80%
Same value as 299 of 1,738 other records.
leastmostCalories
Lower than 69%
Same value as 104 of 2,220 other records.
leastmostSugars
Lower than 69%
Same value as 222 of 1,804 other records.
leastmostProtein
Lower than 64%
Same value as 157 of 2,122 other records.
leastmostTotal fat
Higher than 55%
Same value as 205 of 2,158 other records.
leastmostSodium
Higher than 53%
Same value as 69 of 2,129 other records.
leastmost
Questions
- How many calories are in philadelphia reduced fat cream cheese?
- 1 serving (28 g): 20 calories; protein: 0.56 g, carbohydrates: 0.28 g, fat: 1.7 g.
- How much protein is in philadelphia reduced fat cream cheese?
- 2 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in philadelphia reduced fat cream cheese?
- 1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 8 reported nutrients, per 100 g+
| Energy | 70 kcal |
| Protein | 2 g |
| Total lipid (fat) | 6 g |
| Carbohydrate, by difference | 1 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1 g |
| Sodium, Na | 120 mg |
| Fatty acids, total saturated | 4 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2756895, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.