Pepperidge Farm Whole Grain 100% Whole Wheat Bread, 24 Oz Loaf

Brandedby Pepperidge Farm Inc.

120 calories in Amount per serving (43 g). Per 100 g, protein: 11.6 g, carbohydrates: 48.8 g, fat: 3.5 g.

Serving
1
= 43 g
120KCAL

Pepperidge Farm Whole Grain 100% Whole Wheat Bread, 24 Oz Loaf, Amount per serving (43 g)

120 calories

Protein
5 g
Carbs
21 g
Fat
1.5 g
Fiber
3 g
Sugars
4 g

Nutrition Facts

Serving sizeAmount per serving (43 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 135 mg6%
Total Carbohydrate 21 g8%
Dietary Fiber 3 g11%
Total Sugars 4 g
Includes Added Sugars 3 g6%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 40 mg3%
Iron 1.2 mg7%
Potassium 120 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)8% 1.3 mg
  • Riboflavin (B2)6% 0.08 mg
  • Folate2% 9.9 µg

Little or none: Thiamin (B1), Vitamin D.

minerals

% of the Daily Value in this serving

  • Iron7% 1.2 mg
  • Sodium6% 135 mg
  • Calcium3% 40 mg
  • Potassium3% 120 mg

Ingredients

Made from: whole wheat flour, Water, Sugar, Cracked wheat, Yeast, Wheat gluten, Whey, Contains 2% or less of: vegetable oil (soybean and/or canola), Sugarcane fiber, Salt, Calcium propionate and sorbic acid to extend freshness, Datem, Monoglycerides, Natural flavor, Soy lecithin. Contains: wheat, Milk, Soy.

Brand
Pepperidge farm
Made by
Pepperidge Farm Inc.
Label serving
Amount per serving
Barcode (GTIN/UPC)
00014100085997
Category
Bread
Label updated
2024-11-09

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 94%

    Same value as 0 of 545 other records.

    leastmost

  • Fiber

    Higher than 94%

    Same value as 10 of 601 other records.

    leastmost

  • Protein

    Higher than 92%

    Same value as 4 of 600 other records.

    leastmost

  • Calcium

    Higher than 77%

    Same value as 9 of 598 other records.

    leastmost

  • Sodium

    Lower than 70%

    Same value as 2 of 601 other records.

    leastmost

  • Sugars

    Higher than 66%

    Same value as 4 of 600 other records.

    leastmost

Questions

How many calories are in pepperidge farm whole grain 100% whole wheat bread, 24 oz loaf?
Amount per serving (43 g): 120 calories; protein: 5 g, carbohydrates: 21 g, fat: 1.5 g.
How much protein is in pepperidge farm whole grain 100% whole wheat bread, 24 oz loaf?
11.6 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in pepperidge farm whole grain 100% whole wheat bread, 24 oz loaf?
41.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 22 reported nutrients, per 100 g+
Energy279 kcal
Protein11.6 g
Total lipid (fat)3.5 g
Carbohydrate, by difference48.8 g
Fiber, total dietary7 g
Total Sugars9.3 g
Sugars, added7 g
Calcium, Ca93 mg
Iron, Fe2.8 mg
Potassium, K279 mg
Sodium, Na314 mg
Thiamin0 mg
Riboflavin0.19 mg
Niacin3 mg
Folic acid0 µg
Folate, DFE23 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated1.2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2720360, published 2024-12-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.