Pepperidge farm, Hearth baked bread

Brandedby Pepperidge Farm, Inc.

150 calories in 2 oz (56 g). Per 100 g, protein: 8.9 g, carbohydrates: 51.8 g, fat: 2.7 g.

Among the other records in Breads & Buns, per 100 g: more iron than 77%, and less fiber than 73%.

Compare with another food →

Serving
1
= 56 g
150KCAL
Where the calories come from

Pepperidge farm, Hearth baked bread, 2 oz (56 g)

150 calories

  • Protein5 g13% of calories
  • Carbs29 g78% of calories

    incl. 1 g fiber · 2 g sugars

  • Fat1.5 g9% of calories

Nutrition Facts

Serving size2 oz (56 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 260 mg11%
Total Carbohydrate 29 g11%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 5 g
Calcium 39.8 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 014100070320 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)13% 0.17 mg
  • Niacin (B3)12% 2 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium11% 260 mg
  • Iron10% 1.8 mg
  • Calcium3% 39.8 mg

Ingredients

Made from: unbromated unbleached enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Water, Yeast, Soybean oil, Contains 2 percent or less of: high fructose corn syrup, Yellow cornmeal, Salt, Calcium propionate and sorbic acid to retard spoilage, Lower sodium natural sea salt, Mono and diglycerides, Wheat flour, Malted barley flour and enzymes.

Brand
Pepperidge farm
Made by
Pepperidge Farm, Inc.
Label serving
2 oz
Barcode (GTIN/UPC)
014100070320
Category
Breads & Buns
Label updated
2018-08-12

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 77%

    Same value as 134 of 9,891 other records.

    leastmost
  • Fiber

    Lower than 73%

    Same value as 986 of 9,963 other records.

    leastmost
  • Total fat

    Lower than 66%

    Same value as 45 of 9,997 other records.

    leastmost
  • Carbohydrates

    Higher than 64%

    Same value as 37 of 9,991 other records.

    leastmost
  • Sugars

    Lower than 60%

    Same value as 239 of 9,979 other records.

    leastmost
  • Calories

    Higher than 52%

    Same value as 135 of 10,024 other records.

    leastmost

Questions

How many calories are in pepperidge farm, hearth baked bread?
2 oz (56 g): 150 calories; protein: 5 g, carbohydrates: 29 g, fat: 1.5 g.
How much protein is in pepperidge farm, hearth baked bread?
8.9 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in pepperidge farm, hearth baked bread?
50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 19 reported nutrients, per 100 g+
Energy268 kcal
Protein8.9 g
Total lipid (fat)2.7 g
Carbohydrate, by difference51.8 g
Fiber, total dietary1.8 g
Total Sugars3.6 g
Calcium, Ca71 mg
Iron, Fe3.2 mg
Sodium, Na464 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.3 mg
Niacin3.6 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated1.8 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2110920, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.