Pacific soup starters

USDA name: Soup starters

Brandedby Pacific Foods of Oregon, Inc.

estimated 36 calories in 1 cup (240 ml). Per 100 g, protein: estimated 1.3 g, carbohydrates: estimated 2.1 g, fat: estimated 0 g.

Serving
1
≈ 240 g (estimated)
36EST. KCAL

Pacific soup starters, 1 cup (240 ml)

36 calories

Estimated calories

Protein
3 gEstimated
Carbs
5 gEstimated
Fat
0 gEstimated
Fiber
0 gEstimated
Sugars
5 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories36
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 4.8 mgEstimated2%
Sodium 660 mgEstimated29%
Total Carbohydrate 5 gEstimated2%
Dietary Fiber 0 gEstimated0%
Total Sugars 5 gEstimated
Protein 3 gEstimated
Calcium 19.2 mgEstimated1%
Iron 0.36 mgEstimated2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium29% 660 mgEstimated
    • Iron2% 0.36 mgEstimated
    • Calcium1% 19.2 mgEstimated

    Ingredients

    Beef broth (water, Beef*, Spices*, Garlic powder*, Onion powder*)*, Brown sugar*, Sea salt, Lemon juice*, Spice extracts*, Lime oil*.

    Brand
    Pacific
    Made by
    Pacific Foods of Oregon, Inc.
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    052603055000
    Category
    Other Soups
    Label updated
    2018-04-30

    How it compares

    Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories (estimated)

      Lower than 99%

      Same value as 3 of 2,919 other records.

      leastmost

    • Carbohydrates (estimated)

      Lower than 98%

      Same value as 7 of 2,903 other records.

      leastmost

    • Fiber (estimated)

      Lower than 87%

      Same value as 362 of 2,844 other records.

      leastmost

    • Total fat (estimated)

      Lower than 87%

      Same value as 372 of 2,912 other records.

      leastmost

    • Iron (estimated)

      Lower than 81%

      Same value as 108 of 2,776 other records.

      leastmost

    • Protein (estimated)

      Lower than 81%

      Same value as 19 of 2,911 other records.

      leastmost

    Questions

    How many calories are in pacific soup starters?
    1 cup (240 ml): estimated 36 calories; protein: estimated 3 g, carbohydrates: estimated 5 g, fat: estimated 0 g.
    How much protein is in pacific soup starters?
    estimated 1.3 g per 100 g. Its estimated share of calories is 33%, using 4 kcal per gram of protein.
    How many net carbs are in pacific soup starters?
    estimated 2.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 14 reported nutrients, per 100 ml+
    Energy15 kcal
    Protein1.3 g
    Total lipid (fat)0 g
    Carbohydrate, by difference2.1 g
    Fiber, total dietary0 g
    Total Sugars2.1 g
    Calcium, Ca8 mg
    Iron, Fe0.15 mg
    Sodium, Na275 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol2 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2038847, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.