Pacific seafood peeled, Tail-on cooked shrimp

USDA name: Peeled, Tail-on cooked shrimp

Brandedby Pacific Marketing Group Inc.

100 calories in 3 onz (85 g). Per 100 g, protein: 22.4 g, carbohydrates: 1.2 g, fat: 1.8 g.

Serving
1
= 85 g
100KCAL

Pacific seafood peeled, Tail-on cooked shrimp, 3 onz (85 g)

100 calories

Protein
19 g
Carbs
1 g
Fat
1.5 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 onz (85 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 180 mg60%
Sodium 800 mg35%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 19 g
Calcium 77.3 mg6%
Iron 0.3 mg2%
Potassium 145 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium35% 800 mg
  • Calcium6% 77.3 mg
  • Potassium3% 145 mg
  • Iron2% 0.3 mg

Ingredients

Shrimp, Water, Sodium tripolyphosphate (to retain moisture).

Brand
Pacific seafood
Made by
Pacific Marketing Group Inc.
Label serving
3 onz
Barcode (GTIN/UPC)
027241001320
Category
Frozen Fish & Seafood
Label updated
2020-04-08

How it compares

Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 97%

    Same value as 6 of 3,760 other records.

    leastmost
  • Calcium

    Higher than 93%

    Same value as 60 of 3,649 other records.

    leastmost
  • Protein

    Higher than 92%

    Same value as 25 of 3,765 other records.

    leastmost
  • Calories

    Higher than 62%

    Same value as 74 of 3,772 other records.

    leastmost
  • Carbohydrates

    Higher than 60%

    Same value as 55 of 3,751 other records.

    leastmost
  • Iron

    Lower than 60%

    Same value as 83 of 3,636 other records.

    leastmost

Questions

How many calories are in pacific seafood peeled, tail-on cooked shrimp?
3 onz (85 g): 100 calories; protein: 19 g, carbohydrates: 1 g, fat: 1.5 g.
How much protein is in pacific seafood peeled, tail-on cooked shrimp?
22.4 g per 100 g. Its estimated share of calories is 76%, using 4 kcal per gram of protein.
How many net carbs are in pacific seafood peeled, tail-on cooked shrimp?
1.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy118 kcal
Protein22.4 g
Total lipid (fat)1.8 g
Carbohydrate, by difference1.2 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca91 mg
Iron, Fe0.35 mg
Potassium, K171 mg
Sodium, Na941 mg
Vitamin D (D2 + D3), International Units5 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol212 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2469480, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.