Pacific organic simply stock vegetable

USDA name: Organic simply stock vegetable

Brandedby Pacific Foods of Oregon, Inc.

estimated 14 calories in 8 OZA (240 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 1.7 g, fat: estimated 0 g.

Serving
1
≈ 240 g (estimated)
14EST. KCAL

Pacific organic simply stock vegetable, 8 OZA (240 ml)

14 calories

Estimated calories

Protein
0 gEstimated
Carbs
4 gEstimated
Fat
0 gEstimated
Fiber
0 gEstimated
Sugars
0 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size8 OZA (240 ml)
Amount per serving
Calories
14
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 64.8 mgEstimated3%
Total Carbohydrate 4 gEstimated1%
Dietary Fiber 0 gEstimated0%
Total Sugars 0 gEstimated
Protein 0 gEstimated
Calcium 19.2 mgEstimated1%
Iron 0.36 mgEstimated2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium3% 64.8 mgEstimated
    • Iron2% 0.36 mgEstimated
    • Calcium1% 19.2 mgEstimated

    Ingredients

    Vegetable stock* (water, Carrots*, Celery*, Onions*, Leeks*, Mushrooms*).

    Brand
    Pacific
    Made by
    Pacific Foods of Oregon, Inc.
    Label serving
    8 oza
    Barcode (GTIN/UPC)
    052603054317
    Category
    Canned Soup
    Label updated
    2019-09-06

    How it compares

    Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium (estimated)

      Lower than 98%

      Same value as 8 of 2,267 other records.

      leastmost
    • Protein (estimated)

      Lower than 91%

      Same value as 193 of 2,269 other records.

      leastmost
    • Sugars (estimated)

      Lower than 73%

      Same value as 605 of 2,233 other records.

      leastmost
    • Calories (estimated)

      Lower than 65%

      Same value as 148 of 2,272 other records.

      leastmost
    • Total fat (estimated)

      Lower than 56%

      Same value as 1,004 of 2,260 other records.

      leastmost
    • Carbohydrates (estimated)

      Lower than 50%

      Same value as 19 of 2,261 other records.

      leastmost

    Questions

    How many calories are in pacific organic simply stock vegetable?
    8 OZA (240 ml): estimated 14 calories; protein: estimated 0 g, carbohydrates: estimated 4 g, fat: estimated 0 g.
    How much protein is in pacific organic simply stock vegetable?
    estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in pacific organic simply stock vegetable?
    estimated 1.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 14 reported nutrients, per 100 ml+
    Energy6 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference1.7 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca8 mg
    Iron, Fe0.15 mg
    Sodium, Na27 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2084602, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.