Pacific Foods Organic Vegetable Broth, Plant Based, 32 oz Carton

Brandedby Campbell soup company

estimated 10 calories in Amount per serving (240 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 1.3 g, fat: estimated 0 g.

Serving
1
≈ 240 g (estimated)
10EST. KCAL

Pacific Foods Organic Vegetable Broth, Plant Based, 32 oz Carton, Amount per serving (240 ml)

10 calories

Estimated calories

Protein
0 gEstimated
Carbs
3.1 gEstimated
Fat
0 gEstimated
Fiber
0 gEstimated
Sugars
2 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount per serving (240 ml)
Amount per serving
Calories10
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 530 mgEstimated23%
Total Carbohydrate 3.1 gEstimated1%
Dietary Fiber 0 gEstimated0%
Total Sugars 2 gEstimated
Includes Added Sugars 0.96 gEstimated2%
Protein 0 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 9.6 mgEstimated1%
Iron 0 mgEstimated0%
Potassium 81.6 mgEstimated2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium23% 530 mgEstimated
    • Potassium2% 81.6 mgEstimated
    • Calcium1% 9.6 mgEstimated

    Little or none: Iron (estimated).

    Ingredients

    Ingredients: water, Organic carrot juice concentrate, Sea salt, Organic celery juice concentrate, Organic garlic, Organic leek juice concentrate, Organic onion juice concentrate, Organic tomato paste, Organic mushroom juice concentrate, Organic spices, Organic apple cider vinegar.

    Brand
    Pacific foods
    Made by
    Campbell soup company
    Label serving
    Amount per serving
    Barcode (GTIN/UPC)
    00052603054102
    Category
    Herbs/Spices/Extracts
    Label updated
    2024-06-29

    How it compares

    Against other records in Herbs/Spices/Extracts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars (estimated)

      Higher than 77%

      Same value as 3 of 155 other records.

      leastmost

    • Protein (estimated)

      Lower than 71%

      Same value as 47 of 161 other records.

      leastmost

    • Carbohydrates (estimated)

      Higher than 68%

      Same value as 5 of 158 other records.

      leastmost

    • Sodium (estimated)

      Lower than 65%

      Same value as 4 of 163 other records.

      leastmost

    • Calcium (estimated)

      Higher than 64%

      Same value as 40 of 151 other records.

      leastmost

    • Calories (estimated)

      Lower than 60%

      Same value as 38 of 161 other records.

      leastmost

    Questions

    How many calories are in pacific foods organic vegetable broth, plant based, 32 oz carton?
    Amount per serving (240 ml): estimated 10 calories; protein: estimated 0 g, carbohydrates: estimated 3.1 g, fat: estimated 0 g.
    How much protein is in pacific foods organic vegetable broth, plant based, 32 oz carton?
    estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in pacific foods organic vegetable broth, plant based, 32 oz carton?
    estimated 1.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 15 reported nutrients, per 100 ml+
    Energy4 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference1.3 g
    Fiber, total dietary0 g
    Total Sugars0.85 g
    Sugars, added0.4 g
    Calcium, Ca4 mg
    Iron, Fe0 mg
    Potassium, K34 mg
    Sodium, Na221 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2695379, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.