Our family garlic bread
USDA name: Garlic bread
Brandedby Nash Finch Company
170 calories in 1 serving (57 g). Per 100 g, protein: 7 g, carbohydrates: 43.9 g, fat: 15.8 g.
Among the other records in Frozen Bread & Dough, per 100 g: less sugars than 79%, and less calcium than 76%.
Our family garlic bread, 1 serving (57 g)
170 calories
- Protein4 g8% of calories
- Carbs25 g51% of calories
incl. 1 g fiber · 1.0 g sugars
- Fat9 g41% of calories
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Bread ingredients: enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Enzyme, Folic acid), Water, Contains less than 2% of dextrose, Interesterified soybean oil, Salt, Dried yeast, Wheat flour, Malted barley flour with sulfites, Enzymes, Datem, Monoglycerides with citric acid preservative, Ascorbic acid added as a dough conditioner, Soybean oil, Sorbitan monostearate, Cellulose gum, Potassium iodate, L-cysteine. Spread ingredients: interesterified soybean oil, Water, Contains less than 2% of dehydrated garlic, Dried parmesan cheese (pasteurized milk, Salt, Cheese cultures, Enzymes, Powdered cellulose, Sorbic acid preservative), Romano cheese powder (romano cheese made from cow's milk [pasteurized milk, Salt, Cheese culture, Enzymes], Lactic acid, Silicon dioxide, Disodium phosphate), Salt, Butter (cream, Salt), Dehydrated onion, Monoglycerides with citric acid preservative, Natural flavor, Soybean oil, Annatto extract color.
- Brand
- Our family
- Made by
- Nash Finch Company
- Barcode (GTIN/UPC)
- 070253106514
- Category
- Frozen Bread & Dough
- Label updated
- 2023-08-01
How it compares
Against other records in Frozen Bread & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 79%
Same value as 72 of 1,097 other records.
leastmostCalcium
Lower than 76%
Same value as 266 of 1,087 other records.
leastmostSodium
Higher than 74%
Same value as 19 of 1,101 other records.
leastmostTotal fat
Higher than 69%
Same value as 13 of 1,099 other records.
leastmostIron
Higher than 63%
Same value as 29 of 1,092 other records.
leastmostCalories
Lower than 60%
Same value as 14 of 1,101 other records.
leastmost
Questions
- How many calories are in our family garlic bread?
- 1 serving (57 g): 170 calories; protein: 4 g, carbohydrates: 25 g, fat: 9 g.
- How much protein is in our family garlic bread?
- 7 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in our family garlic bread?
- 42.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 298 kcal |
| Protein | 7 g |
| Total lipid (fat) | 15.8 g |
| Carbohydrate, by difference | 43.9 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.5 mg |
| Sodium, Na | 579 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 5.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2633956, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.