Our family, Break & bake style cookie dough

Brandedby Nash Finch Company

160 calories in 1 cookie (38 g). Per 100 g, protein: 5.3 g, carbohydrates: 65.8 g, fat: 15.8 g.

Among the other records in Crusts & Dough, per 100 g: more sugars than 99%, and more carbohydrates than 93%.

Compare with another food →

Serving
1
= 38 g
160KCAL
Where the calories come from

Our family, Break & bake style cookie dough, 1 cookie (38 g)

160 calories

  • Protein2 g5% of calories
  • Carbs25 g62% of calories

    incl. 0 g fiber · 17 g sugars

  • Fat6 g33% of calories

Nutrition Facts

Serving size1 cookie (38 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 180 mg8%
Total Carbohydrate 25 g9%
Dietary Fiber 0 g0%
Total Sugars 17 g
Protein 2 g
Calcium 0 mg0%
Iron 0.72 mg4%
Potassium 39.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium8% 180 mg
  • Iron4% 0.72 mg
  • Potassium1% 39.9 mg

Little or none: Calcium.

Ingredients

Sugar, Enriched bleached flour (wheat flour, Niacin, Iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), White confectionery chunks (sugar, Vegetable oil [palm kernel and/or palm oils], Nonfat dry milk, Soy lecithin, Natural vanilla extract), Vegetable oil (palm, Soybean and/or cottonseed oils), Water, Cocoa (processed with alkali), Contains 2% or less of: eggs, Corn syrup, Wheat gluten, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Salt, Buttermilk, Baking soda, Natural and artificial flavors, Red 40 (color).

Brand
Our family
Made by
Nash Finch Company
Label serving
1 cookie
Barcode (GTIN/UPC)
070253499029
Category
Crusts & Dough
Label updated
2017-08-27

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 99%

    Same value as 4 of 1,397 other records.

    leastmost

  • Carbohydrates

    Higher than 93%

    Same value as 10 of 1,401 other records.

    leastmost

  • Calories

    Higher than 64%

    Same value as 71 of 1,404 other records.

    leastmost

  • Fiber

    Lower than 58%

    Same value as 578 of 1,378 other records.

    leastmost

  • Iron

    Lower than 56%

    Same value as 104 of 1,376 other records.

    leastmost

  • Sodium

    Lower than 51%

    Same value as 12 of 1,404 other records.

    leastmost

Questions

How many calories are in our family, break & bake style cookie dough?
1 cookie (38 g): 160 calories; protein: 2 g, carbohydrates: 25 g, fat: 6 g.
How much protein is in our family, break & bake style cookie dough?
5.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in our family, break & bake style cookie dough?
65.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy421 kcal
Protein5.3 g
Total lipid (fat)15.8 g
Carbohydrate, by difference65.8 g
Fiber, total dietary0 g
Total Sugars44.7 g
Calcium, Ca0 mg
Iron, Fe1.9 mg
Potassium, K105 mg
Sodium, Na474 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated9.2 g
Fatty acids, total monounsaturated4 g
Fatty acids, total polyunsaturated2.6 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2047422, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.