Our family pie crusts
USDA name: Pie crusts
Brandedby Nash Finch Company
80 calories in 0.125 crust (18 g). Per 100 g, protein: 5.6 g, carbohydrates: 50 g, fat: 25 g.
Our family pie crusts, 0.125 crust (18 g)
80 calories
- Protein
- 1 g
- Carbs
- 9 g
- Fat
- 4.5 g
- Fiber
- 0 g
- Sugars
- 1 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium3% 70 mg
- Iron3% 0.5 mg
Little or none: Calcium, Potassium.
Ingredients
Enriched wheat flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Lard and hydrogenated lard with bha and bht added to protect flavor, Water, Sugar. Contains 2% or less of: salt, Baking soda, Sodium metabisulfite (preservative), Yellow 5, Yellow 6.
- Brand
- Our family
- Made by
- Nash Finch Company
- Label serving
- 0.125 crust
- Barcode (GTIN/UPC)
- 070253106200
- Category
- Crusts & Dough
- Label updated
- 2020-07-28
How it compares
Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 91%
Same value as 19 of 1,406 other records.
leastmostIron
Higher than 84%
Same value as 5 of 1,381 other records.
leastmostPotassium
Lower than 78%
Same value as 140 of 641 other records.
leastmostCalories
Higher than 78%
Same value as 20 of 1,409 other records.
leastmostSugars
Lower than 77%
Same value as 5 of 1,401 other records.
leastmostSodium
Lower than 66%
Same value as 5 of 1,409 other records.
leastmost
Questions
- How many calories are in our family pie crusts?
- 0.125 crust (18 g): 80 calories; protein: 1 g, carbohydrates: 9 g, fat: 4.5 g.
- How much protein is in our family pie crusts?
- 5.6 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in our family pie crusts?
- 50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 444 kcal |
| Protein | 5.6 g |
| Total lipid (fat) | 25 g |
| Carbohydrate, by difference | 50 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 5.6 g |
| Sugars, added | 5.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.8 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 389 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 11.1 g |
| Fatty acids, total monounsaturated | 8.3 g |
| Fatty acids, total polyunsaturated | 2.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 28 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2251756, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.