Otis Spunkmeyer naturally Flavored Apple Cinnamon Muffin(s) With Other Natural Flavors Made With Whole Grain
USDA name: Naturally Flavored Apple Cinnamon Muffin(s) With Other Natural Flavors Made With Whole Grain
Brandedby Aspire bakeries
379 calories in 1 muffin (113 g). Per 100 g, protein: 6.2 g, carbohydrates: 52.9 g, fat: 10.6 g.
Otis Spunkmeyer naturally Flavored Apple Cinnamon Muffin(s) With Other Natural Flavors Made With Whole Grain, 1 muffin (113 g)
379 calories
- Protein
- 7 g
- Carbs
- 59.8 g
- Fat
- 12 g
- Fiber
- 5 g
- Sugars
- 31.9 g
Nutrition Facts
Calories379
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium11% 259 mg
- Iron11% 1.9 mg
- Potassium6% 269 mg
- Calcium4% 49.7 mg
Ingredients
Ingredients: whole wheat flour, Sugar, Eggs, Water, Enriched flour (wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Applesauce (apples, Water, Ascorbic acid), Invert sugar, Soybean oil, Contains 2% or less of: fractionated interesterified palm oil, Canola oil, Wheat gluten, Propylene glycol mono- and diesters of fats and fatty acids, Oat fiber, Mono- and diglycerides, Leavening (baking soda, Sodium aluminum phosphate, Monocalcium phosphate), Modified corn starch, Cinnamon, Potassium sorbate (preservative), Natural flavors, Salt, Soy lecithin, Caramel color, Enzyme (wheat).Contains: eggs, Soy, Wheat.
- Brand
- Otis Spunkmeyer
- Made by
- Aspire bakeries
- Label serving
- 1 muffin
- Barcode (GTIN/UPC)
- 00013087101508
- Category
- Desserts/Dessert Sauces/Toppings
- Label updated
- 2024-01-31
How it compares
Against other records in Desserts/Dessert Sauces/Toppings, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 95%
Same value as 8 of 400 other records.
leastmostProtein
Higher than 90%
Same value as 3 of 398 other records.
leastmostPotassium
Higher than 86%
Same value as 3 of 384 other records.
leastmostCarbohydrates
Higher than 83%
Same value as 1 of 400 other records.
leastmostIron
Higher than 82%
Same value as 5 of 400 other records.
leastmostSugars
Higher than 80%
Same value as 3 of 400 other records.
leastmost
Questions
- How many calories are in otis spunkmeyer naturally flavored apple cinnamon muffin(s) with other natural flavors made with whole grain?
- 1 muffin (113 g): 379 calories; protein: 7 g, carbohydrates: 59.8 g, fat: 12 g.
- How much protein is in otis spunkmeyer naturally flavored apple cinnamon muffin(s) with other natural flavors made with whole grain?
- 6.2 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in otis spunkmeyer naturally flavored apple cinnamon muffin(s) with other natural flavors made with whole grain?
- 48.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Otis Spunkmeyer naturally Flavored Apple Cinnamon Muffin(s) With Other Natural Flavors Made With Whole Grain
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- Otis Spunkmeyer-Delicious Essential naturally Flavored Apple Cinnamon Muffin(s) With Other Natural Flavors Made With Whole Grain
All 15 reported nutrients, per 100 g+
| Energy | 335 kcal |
| Protein | 6.2 g |
| Total lipid (fat) | 10.6 g |
| Carbohydrate, by difference | 52.9 g |
| Fiber, total dietary | 4.4 g |
| Total Sugars | 28.2 g |
| Sugars, added | 27.3 g |
| Calcium, Ca | 44 mg |
| Iron, Fe | 1.7 mg |
| Potassium, K | 238 mg |
| Sodium, Na | 229 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 3.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2753666, published 2026-02-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.