How many calories are in nulaid real egg product?

1/4 cup (60 g): 30 calories; protein: 6 g, carbohydrates: 1 g, fat: 0 g.

How much protein is in nulaid real egg product?

10 g per 100 g. Its estimated share of calories is 80%, using 4 kcal per gram of protein.

How many net carbs are in nulaid real egg product?

1.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Nulaid real egg product

USDA name: Real egg product

Brandedby Nulaid Foods, Inc.

30 calories in 1/4 cup (60 g). Per 100 g, protein: 10 g, carbohydrates: 1.7 g, fat: 0 g.

Serving

= 60 g

Nulaid real egg product, 1/4 cup (60 g)

30 calories

Protein: 6 g
Carbs: 1 g
Fat: 0 g
Fiber: 0 g
Sugars: 1 g

Nutrition Facts

Serving size1/4 cup (60 g)

Amount per serving
Calories30

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 100 mg4%

Total Carbohydrate 1 g0%

Dietary Fiber 0 g0%

Total Sugars 1 g

Protein 6 g

Calcium 19.8 mg2%

Iron 1.1 mg6%

Potassium 94.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Riboflavin (B2)65% 0.85 mg
Vitamin B1225% 0.6 µg
Pantothenic acid (B5)8% 0.4 mg
Vitamin B65% 0.08 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

Iron6% 1.1 mg
Zinc5% 0.6 mg
Sodium4% 100 mg
Potassium2% 94.8 mg
Calcium2% 19.8 mg

Ingredients

Egg white (99%), Less than 1%: vegetable gums (xanthan gum, Guar gum), Color (includes beta carotene). Vitamins and minerals: calcium phosphate, Iron (ferric orthophosphate), Vitamin e (alpha tocopheryl acetate), Zinc sulfate, Calcium pantothenate, Vitamin a palmitate, Vitamin b6 (pyridoxine hydrochloride), Vitamin b2 (riboflavin), Vitamin b1 (thiamine mononitrate), Folic acid (a b vitamin), Biotin, Vitamin b12, Vitamin d3.

Brand: Nulaid
Made by: Nulaid Foods, Inc.
Label serving: 1/4 cup
Barcode (GTIN/UPC): 071230333008
Category: Eggs & Egg Substitutes
Label updated: 2021-03-11

How it compares

Against other records in Eggs & Egg Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calories
Lower than 98%
Same value as 8 of 912 other records.
leastmost
Protein
Lower than 95%
Same value as 14 of 911 other records.
leastmost
Sugars
Higher than 93%
Same value as 3 of 639 other records.
leastmost
Sodium
Higher than 81%
Same value as 6 of 912 other records.
leastmost
Total fat
Lower than 80%
Same value as 184 of 908 other records.
leastmost
Calcium
Lower than 77%
Same value as 4 of 902 other records.
leastmost

Questions

How many calories are in nulaid real egg product?: 1/4 cup (60 g): 30 calories; protein: 6 g, carbohydrates: 1 g, fat: 0 g.
How much protein is in nulaid real egg product?: 10 g per 100 g. Its estimated share of calories is 80%, using 4 kcal per gram of protein.
How many net carbs are in nulaid real egg product?: 1.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 22 reported nutrients, per 100 g+

Energy	50 kcal
Protein	10 g
Total lipid (fat)	0 g
Carbohydrate, by difference	1.7 g
Fiber, total dietary	0 g
Total Sugars	1.7 g
Calcium, Ca	33 mg
Iron, Fe	1.8 mg
Potassium, K	158 mg
Sodium, Na	167 mg
Zinc, Zn	1 mg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0 mg
Riboflavin	1.4 mg
Pantothenic acid	0.67 mg
Vitamin B-6	0.13 mg
Vitamin B-12	1 µg
Vitamin A, IU	500 iu
Vitamin D (D2 + D3), International Units	27 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2473375, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.