Nash's, Rye flour
Brandedby Boynton Games
100 calories in 0.25 cup (27 g). 11.1 g protein, 77.8 g carbs and 0 g fat per 100 g.
Nash's, Rye flour, 0.25 cup (27 g)
100 calories
- Protein
- 3 g
- Carbs
- 21 g
- Fat
- 0 g
- Fiber
- 2 g
- Sugars
- 0 g
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron2% 0.36 mg
Little or none: Calcium, Sodium.
Ingredients
Freshly-ground whole, Organic rye flour.
- Brand
- Nash's
- Made by
- Boynton Games
- Label serving
- 0.25 cup
- Barcode (GTIN/UPC)
- 015568109522
- Category
- Flours & Corn Meal
- Label updated
- 2018-06-29
How it compares
Against the 1313 foods in Flours & Corn Meal, per 100 g.
Total fat
Lower than 100%
leastmostSugars
Lower than 100%
leastmostSodium
Lower than 100%
leastmostCalcium
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostIron
Lower than 80%
leastmost
Questions
- How many calories are in nash's, rye flour?
- 0.25 cup (27 g) has 100 calories, 3 g of protein, 21 g of carbohydrates and 0 g of fat.
- How much protein is in nash's, rye flour?
- 11.1 g per 100 g, which is 12% of its calories.
- How many net carbs are in nash's, rye flour?
- 70.4 g per 100 g: 77.8 g of carbohydrates minus 7.4 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 370 kcal |
| Protein | 11.1 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 77.8 g |
| Fiber, total dietary | 7.4 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 0 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2011687, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.