Meat tortellini

USDA name: Tortellini, meat-filled, no sauce

361 calories in 1 cup (190 g). Per 100 g, protein: 12.3 g, carbohydrates: 18 g, fat: 7.5 g.

Serving
1
= 190 g
361KCAL

Meat tortellini, 1 cup

361 calories

Protein
23.3 g
Carbs
34.3 g
Fat
14.3 g
Fiber
1.1 g
Sugars
0.34 g

Nutrition Facts

Serving size1 cup (190 g)
Amount per serving
Calories361
% Daily Value*
Total Fat 14.3 g18%
Saturated Fat 4.8 g24%
Cholesterol 228 mg76%
Sodium 825 mg36%
Total Carbohydrate 34.3 g12%
Dietary Fiber 1.1 g4%
Total Sugars 0.34 g
Protein 23.3 g
Vitamin D 1.5 mcg8%
Calcium 127 mg10%
Iron 3.5 mg19%
Potassium 249 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)42% 0.5 mg
  • Vitamin B1241% 0.99 µg
  • Riboflavin (B2)39% 0.51 mg
  • Niacin (B3)31% 4.9 mg
  • Choline31% 169 mg
  • Folate25% 101 µg
  • Vitamin A15% 133 µg
  • Vitamin B615% 0.25 mg
  • Vitamin D8% 1.5 µg
  • Vitamin E6% 0.97 mg
  • Vitamin K3% 3.8 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium67% 36.7 µg
  • Sodium36% 825 mg
  • Phosphorus22% 276 mg
  • Zinc20% 2.2 mg
  • Iron19% 3.5 mg
  • Copper11% 0.1 mg
  • Calcium10% 127 mg
  • Magnesium7% 28.5 mg
  • Potassium5% 249 mg

How it compares

Against other records in Pasta mixed dishes, excludes macaroni and cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 99%

    Same value as 0 of 173 other records.

    leastmost

  • Protein

    Higher than 97%

    Same value as 0 of 173 other records.

    leastmost

  • Iron

    Higher than 95%

    Same value as 0 of 173 other records.

    leastmost

  • Vitamin C

    Lower than 95%

    Same value as 8 of 173 other records.

    leastmost

  • Fiber

    Lower than 95%

    Same value as 3 of 173 other records.

    leastmost

  • Calcium

    Higher than 82%

    Same value as 0 of 173 other records.

    leastmost

Questions

How many calories are in meat tortellini?
1 cup (190 g): 361 calories; protein: 23.3 g, carbohydrates: 34.3 g, fat: 14.3 g.
How much protein is in meat tortellini?
12.3 g per 100 g. Its estimated share of calories is 26%, using 4 kcal per gram of protein.
How many net carbs are in meat tortellini?
17.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water60.6 g
Energy190 kcal
Protein12.3 g
Total lipid (fat)7.5 g
Carbohydrate, by difference18 g
Fiber, total dietary0.6 g
Total Sugars0.18 g
Calcium, Ca67 mg
Iron, Fe1.8 mg
Magnesium, Mg15 mg
Phosphorus, P145 mg
Potassium, K131 mg
Sodium, Na434 mg
Zinc, Zn1.1 mg
Copper, Cu0.054 mg
Selenium, Se19.3 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.26 mg
Riboflavin0.27 mg
Niacin2.6 mg
Vitamin B-60.13 mg
Folate, total39 µg
Folic acid21 µg
Folate, food17 µg
Folate, DFE53 µg
Choline, total88.9 mg
Vitamin B-120.52 µg
Vitamin B-12, added0 µg
Vitamin A, RAE70 µg
Retinol69 µg
Carotene, beta12 µg
Carotene, alpha0 µg
Cryptoxanthin, beta3 µg
Lycopene0 µg
Lutein + zeaxanthin118 µg
Vitamin E (alpha-tocopherol)0.51 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.8 µg
Vitamin K (phylloquinone)2 µg
Fatty acids, total saturated2.5 g
SFA 4:00.027 g
SFA 6:00.023 g
SFA 8:00.015 g
SFA 10:00.039 g
SFA 12:00.043 g
SFA 14:00.16 g
SFA 16:01.5 g
SFA 18:00.64 g
Fatty acids, total monounsaturated2.7 g
MUFA 16:10.15 g
MUFA 18:12.6 g
MUFA 20:10.013 g
MUFA 22:10 g
Fatty acids, total polyunsaturated1.2 g
PUFA 18:21.1 g
PUFA 18:30.062 g
PUFA 18:40 g
PUFA 20:40.022 g
PUFA 20:5 n-3 (EPA)0.001 g
PUFA 22:5 n-3 (DPA)0.001 g
PUFA 22:6 n-3 (DHA)0.003 g
Cholesterol120 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708790, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.