Matlaw's seafood stuffing

USDA name: Seafood stuffing

Brandedby Matlaws Food Products Inc

200 calories in 1/2 cup (114 g). Per 100 g, protein: 6.1 g, carbohydrates: 14.9 g, fat: 10.5 g.

Among the other records in Stuffing, per 100 g: less carbohydrates than 98%, and less sugars than 95%.

Compare with another food →

Serving
1
= 114 g
200KCAL
Where the calories come from

Matlaw's seafood stuffing, 1/2 cup (114 g)

200 calories

  • Protein7 g14% of calories
  • Carbs17 g33% of calories

    incl. 0 g fiber · 2 g sugars

  • Fat12 g53% of calories

Nutrition Facts

Serving size1/2 cup (114 g)
Amount per serving
Calories200
% Daily Value*
Total Fat 12 g15%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 20.5 mg7%
Sodium 735 mg32%
Total Carbohydrate 17 g6%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 2.1 g4%
Protein 7 g
Calcium 20.5 mg2%
Iron 0.72 mg4%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 041625810162 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium32% 735 mg
  • Iron4% 0.72 mg
  • Potassium3% 140 mg
  • Calcium2% 20.5 mg

Ingredients

Seafood blend (scallop, Shrimp), Water, Vegetable oil (canola, Cottonseed and/or soybean), Celery, Red and green bell peppers, Rice flour, Brown rice flour, Tapioca starch, Potato starch, Soy flour, Brown sugar, Salt, Prepared mustard (distilled vinegar, Water, Mustard seed, Salt, Turmeric, Paprika, Spice, Natural flavor, Garlic powder), Eggs, Potato flour, Salted egg blend, Garlic, Hydrolyzed corn and soy proteins, Spices, Onions, Yeast, Sugar, Acetic acid, Guar gum, Butter flavor (maltodextrin, Modified butter oil, Salt, Dehydrated butter, Nonfat dry milk, Guar gum, Sodium bicarbonate, Annatto and turmeric color), Citric acid, Mustard flour, Xanthan gum, Sodium tripolyphosphate (to retain moisture), Edta.

Brand
Matlaw's
Made by
Matlaws Food Products Inc
Label serving
1/2 cup
Barcode (GTIN/UPC)
041625810162
Category
Stuffing
Label updated
2021-04-15

How it compares

Against other records in Stuffing, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 98%

    Same value as 0 of 314 other records.

    leastmost

  • Sugars

    Lower than 95%

    Same value as 0 of 308 other records.

    leastmost

  • Iron

    Lower than 93%

    Same value as 1 of 306 other records.

    leastmost

  • Calories

    Lower than 91%

    Same value as 0 of 315 other records.

    leastmost

  • Fiber

    Lower than 89%

    Same value as 34 of 310 other records.

    leastmost

  • Total fat

    Higher than 89%

    Same value as 1 of 303 other records.

    leastmost

Questions

How many calories are in matlaw's seafood stuffing?
1/2 cup (114 g): 200 calories; protein: 7 g, carbohydrates: 17 g, fat: 12 g.
How much protein is in matlaw's seafood stuffing?
6.1 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in matlaw's seafood stuffing?
14.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy175 kcal
Protein6.1 g
Total lipid (fat)10.5 g
Carbohydrate, by difference14.9 g
Fiber, total dietary0 g
Total Sugars1.8 g
Sugars, added1.8 g
Calcium, Ca18 mg
Iron, Fe0.63 mg
Potassium, K123 mg
Sodium, Na645 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.3 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2176697, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.