Marketside italian bread

USDA name: Italian bread

Brandedby Wal-Mart Stores, Inc.

120 calories in 0.12 of a loaf (53 g). Per 100 g, protein: 9.4 g, carbohydrates: 43.4 g, fat: 1.9 g.

Serving
1
= 53 g
120KCAL

Marketside italian bread, 0.12 of a loaf (53 g)

120 calories

Protein
5 g
Carbs
23 g
Fat
1 g
Fiber
1 g
Sugars
2 g

Nutrition Facts

Serving size0.12 of a loaf (53 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 300 mg13%
Total Carbohydrate 23 g8%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 5 g
Calcium 0 mg0%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 300 mg
    • Iron8% 1.4 mg

    Little or none: Calcium.

    Ingredients

    Enriched flour (wheat flour, Malted barley flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Water, Yeast, Less than 2% of high fructose corn syrup, Salt, Bleached wheat flour, Soybean oil, Datem, Ascorbic acid (preservative), Ammonium sulfate, Calcium sulfate, Enzymes, L-cysteine monohydrochloride, Azodicarbonamide, Sodium aluminum phosphate, Baking soda.

    Brand
    Marketside
    Made by
    Wal-Mart Stores, Inc.
    Label serving
    0.12 of a loaf
    Barcode (GTIN/UPC)
    681131078665
    Category
    Breads & Buns
    Label updated
    2017-07-14

    How it compares

    Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 89%

      Same value as 31 of 10,061 other records.

      leastmost

    • Carbohydrates

      Lower than 87%

      Same value as 15 of 10,029 other records.

      leastmost

    • Calcium

      Lower than 83%

      Same value as 1,706 of 9,892 other records.

      leastmost

    • Sodium

      Higher than 81%

      Same value as 10 of 10,032 other records.

      leastmost

    • Total fat

      Lower than 79%

      Same value as 11 of 10,035 other records.

      leastmost

    • Fiber

      Lower than 70%

      Same value as 250 of 10,001 other records.

      leastmost

    Questions

    How many calories are in marketside italian bread?
    0.12 of a loaf (53 g): 120 calories; protein: 5 g, carbohydrates: 23 g, fat: 1 g.
    How much protein is in marketside italian bread?
    9.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
    How many net carbs are in marketside italian bread?
    41.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy226 kcal
    Protein9.4 g
    Total lipid (fat)1.9 g
    Carbohydrate, by difference43.4 g
    Fiber, total dietary1.9 g
    Total Sugars3.8 g
    Calcium, Ca0 mg
    Iron, Fe2.7 mg
    Sodium, Na566 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2009610, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.