Italian bread

Brandedby Italian

80 calories in 1 slice (32 g). Per 100 g, protein: 6.3 g, carbohydrates: 50 g, fat: 4.7 g.

Among the other records in Breads & Buns, per 100 g: less protein than 91%, and more sodium than 85%.

Compare with another food →

Serving
1
= 32 g
80KCAL
Where the calories come from

Italian bread, 1 slice (32 g)

80 calories

  • Protein2 g9% of calories
  • Carbs16 g75% of calories

    incl. 0.99 g fiber · 1.0 g sugars

  • Fat1.5 g16% of calories

Nutrition Facts

Serving size1 slice (32 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 190 mg8%
Total Carbohydrate 16 g6%
Dietary Fiber 0.99 g4%
Total Sugars 1.0 g
Protein 2 g
Calcium 19.8 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 000020737184 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Iron4% 0.72 mg
  • Calcium2% 19.8 mg

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, High fructose corn syrup, Yeast, Soybean oil, Contains 2% or less of each of the following: salt, Vinegar, Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, Calcium stearoyl lactylate, Monoglycerides, Mono- and diglycerides, Calcium peroxide, Calcium iodate, Datem, Ethoxylated mono- and diglycerides, Enzymes, Ascorbic acid), Citric acid, Wheat starch, Soy lecithin, Soy flour, Monocalcium phosphate, Calcium carbonate, Ammonium sulfate, Calcium sulfate, Calcium propionate (to retard spoilage).

Made by
Italian
Label serving
1 slice
Barcode (GTIN/UPC)
20737184
Category
Breads & Buns
Label updated
2019-05-15

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 91%

    Same value as 53 of 9,990 other records.

    leastmost

  • Sodium

    Higher than 85%

    Same value as 18 of 9,997 other records.

    leastmost

  • Iron

    Lower than 73%

    Same value as 51 of 9,891 other records.

    leastmost

  • Total fat

    Higher than 72%

    Same value as 51 of 9,997 other records.

    leastmost

  • Sugars

    Lower than 67%

    Same value as 94 of 9,979 other records.

    leastmost

  • Calories

    Lower than 67%

    Same value as 754 of 10,024 other records.

    leastmost

Questions

How many calories are in italian bread?
1 slice (32 g): 80 calories; protein: 2 g, carbohydrates: 16 g, fat: 1.5 g.
How much protein is in italian bread?
6.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in italian bread?
46.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy250 kcal
Protein6.3 g
Total lipid (fat)4.7 g
Carbohydrate, by difference50 g
Fiber, total dietary3.1 g
Total Sugars3.1 g
Calcium, Ca62 mg
Iron, Fe2.3 mg
Sodium, Na594 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated1.6 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 716516, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.