Italian bread

Brandedby Italian

80 calories in 1 slice (32 g). Per 100 g, protein: 6.3 g, carbohydrates: 50 g, fat: 4.7 g.

Serving
1
= 32 g
80KCAL

Italian bread, 1 slice (32 g)

80 calories

Protein
2 g
Carbs
16 g
Fat
1.5 g
Fiber
0.99 g
Sugars
1.0 g

Nutrition Facts

Serving size1 slice (32 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 190 mg8%
Total Carbohydrate 16 g6%
Dietary Fiber 0.99 g4%
Total Sugars 1.0 g
Protein 2 g
Calcium 19.8 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium8% 190 mg
    • Iron4% 0.72 mg
    • Calcium2% 19.8 mg

    Ingredients

    Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, High fructose corn syrup, Yeast, Soybean oil, Contains 2% or less of each of the following: salt, Vinegar, Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, Calcium stearoyl lactylate, Monoglycerides, Mono- and diglycerides, Calcium peroxide, Calcium iodate, Datem, Ethoxylated mono- and diglycerides, Enzymes, Ascorbic acid), Citric acid, Wheat starch, Soy lecithin, Soy flour, Monocalcium phosphate, Calcium carbonate, Ammonium sulfate, Calcium sulfate, Calcium propionate (to retard spoilage).

    Made by
    Italian
    Label serving
    1 slice
    Barcode (GTIN/UPC)
    20737184
    Category
    Breads & Buns
    Label updated
    2019-05-15

    How it compares

    Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Lower than 91%

      Same value as 53 of 10,028 other records.

      leastmost

    • Sodium

      Higher than 85%

      Same value as 18 of 10,032 other records.

      leastmost

    • Iron

      Lower than 73%

      Same value as 51 of 9,910 other records.

      leastmost

    • Total fat

      Higher than 72%

      Same value as 51 of 10,035 other records.

      leastmost

    • Sugars

      Lower than 67%

      Same value as 94 of 10,016 other records.

      leastmost

    • Calories

      Lower than 67%

      Same value as 754 of 10,061 other records.

      leastmost

    Questions

    How many calories are in italian bread?
    1 slice (32 g): 80 calories; protein: 2 g, carbohydrates: 16 g, fat: 1.5 g.
    How much protein is in italian bread?
    6.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
    How many net carbs are in italian bread?
    46.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy250 kcal
    Protein6.3 g
    Total lipid (fat)4.7 g
    Carbohydrate, by difference50 g
    Fiber, total dietary3.1 g
    Total Sugars3.1 g
    Calcium, Ca62 mg
    Iron, Fe2.3 mg
    Sodium, Na594 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total monounsaturated0 g
    Fatty acids, total polyunsaturated1.6 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 716516, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.