Marketside all butter croissants, All butter

USDA name: All butter croissants, All butter

Brandedby Wal-Mart Stores, Inc.

250 calories in 1 croissant (65 g). Per 100 g, protein: 7.7 g, carbohydrates: 47.7 g, fat: 18.5 g.

Compare with another food →

Serving
1
= 65 g
250KCAL

Marketside all butter croissants, All butter, 1 croissant (65 g)

250 calories

Protein
5 g
Carbs
31 g
Fat
12 g
Fiber
2 g
Sugars
6 g

Nutrition Facts

Serving size1 croissant (65 g)
Amount per serving
Calories250
% Daily Value*
Total Fat 12 g15%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 35.1 mg12%
Sodium 270 mg12%
Total Carbohydrate 31 g11%
Dietary Fiber 2 g7%
Total Sugars 6 g
Includes Added Sugars 4 g8%
Protein 5 g
Calcium 20.1 mg2%
Iron 1.2 mg7%
Potassium 89.7 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium12% 270 mg
  • Iron7% 1.2 mg
  • Potassium2% 89.7 mg
  • Calcium2% 20.1 mg

Ingredients

Enriched wheat flour (wheat flour, Niacin, Reduced iron, Ascorbic acid added as a dough conditioner, Thiamine mononitrate, Riboflavin, Enzyme, Folic acid), Butter (cream, Natural flavor), Water, Sugar, Yeast, Dry whole milk, Eggs, Salt, Acacia, Enzymes, Sodium stearoyl lactylate, Malted barley flour, Dextrose, Ascorbic acid added as a dough conditioner.

Brand
Marketside
Made by
Wal-Mart Stores, Inc.
Label serving
1 croissant
Barcode (GTIN/UPC)
681131225083
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label updated
2022-04-25

How it compares

Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 91%

    Same value as 16 of 2,721 other records.

    leastmost

  • Sugars

    Lower than 91%

    Same value as 0 of 2,718 other records.

    leastmost

  • Fiber

    Higher than 87%

    Same value as 16 of 2,713 other records.

    leastmost

  • Sodium

    Higher than 83%

    Same value as 0 of 2,719 other records.

    leastmost

  • Potassium

    Higher than 67%

    Same value as 2 of 1,283 other records.

    leastmost

  • Carbohydrates

    Lower than 66%

    Same value as 0 of 2,715 other records.

    leastmost

Questions

How many calories are in marketside all butter croissants, all butter?
1 croissant (65 g): 250 calories; protein: 5 g, carbohydrates: 31 g, fat: 12 g.
How much protein is in marketside all butter croissants, all butter?
7.7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in marketside all butter croissants, all butter?
44.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy385 kcal
Protein7.7 g
Total lipid (fat)18.5 g
Carbohydrate, by difference47.7 g
Fiber, total dietary3.1 g
Total Sugars9.2 g
Sugars, added6.2 g
Calcium, Ca31 mg
Iron, Fe1.9 mg
Potassium, K138 mg
Sodium, Na415 mg
Vitamin D (D2 + D3), International Units6 iu
Fatty acids, total saturated10.8 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2460082, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.