Market pantry caramel apple baked pie, Caramel apple

USDA name: Caramel apple baked pie, Caramel apple

Brandedby American Blue Ribbon Holdings, Llc

290 calories in 0.1 pie (119 g). Per 100 g, protein: 1.7 g, carbohydrates: 34.5 g, fat: 10.9 g.

Serving
1
= 119 g
290KCAL

Market pantry caramel apple baked pie, Caramel apple, 0.1 pie (119 g)

290 calories

Protein
2 g
Carbs
41 g
Fat
13 g
Fiber
0.95 g
Sugars
22 g

Nutrition Facts

Serving size0.1 pie (119 g)
Amount per serving
Calories
290
% Daily Value*
Total Fat 13 g17%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 290 mg13%
Total Carbohydrate 41 g15%
Dietary Fiber 0.95 g3%
Total Sugars 22 g
Protein 2 g
Calcium 79.7 mg6%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12 mg

Little or none: Vitamin A.

minerals

% of the Daily Value in this serving

  • Sodium13% 290 mg
  • Calcium6% 79.7 mg
  • Iron6% 1.1 mg

Ingredients

Apples (apples, Ascorbic acid, Citric acid, Salt), Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Vegetable oil (palm, Soybean), Caramel variegate (corn syrup, Water, Sweetened condensed skim milk [condensed skim milk, Sugar], Sugar, Modified corn starch, Butter, Salt, Potassium sorbate [preservative], Natural flavor, Sodium bicarbonate), Modified food starch, Corn syrup, Salt, Dextrose, Color (annatto extract, Turmeric), Nonfat dry milk fortified with vitamins a and d, Calcium propionate and sodium benzoate (preservatives), Cinnamon,Xanthan gum, Baking gloss (maltodextrin, Sodium alginate, Soy lecithin, Silicon dioxide, Mono- and diglycerides), Citric acid.

Brand
Market pantry
Made by
American Blue Ribbon Holdings, Llc
Label serving
0.1 pie
Barcode (GTIN/UPC)
796220085032
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-08-26

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 98%

    Same value as 7 of 4,491 other records.

    leastmost
  • Calories

    Lower than 96%

    Same value as 18 of 9,162 other records.

    leastmost
  • Protein

    Lower than 96%

    Same value as 18 of 9,133 other records.

    leastmost
  • Carbohydrates

    Lower than 92%

    Same value as 1 of 9,105 other records.

    leastmost
  • Sugars

    Lower than 90%

    Same value as 3 of 9,124 other records.

    leastmost
  • Total fat

    Lower than 88%

    Same value as 2 of 9,155 other records.

    leastmost

Questions

How many calories are in market pantry caramel apple baked pie, caramel apple?
0.1 pie (119 g): 290 calories; protein: 2 g, carbohydrates: 41 g, fat: 13 g.
How much protein is in market pantry caramel apple baked pie, caramel apple?
1.7 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in market pantry caramel apple baked pie, caramel apple?
33.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy244 kcal
Protein1.7 g
Total lipid (fat)10.9 g
Carbohydrate, by difference34.5 g
Fiber, total dietary0.8 g
Total Sugars18.5 g
Calcium, Ca67 mg
Iron, Fe0.91 mg
Sodium, Na244 mg
Vitamin C, total ascorbic acid10.1 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2640064, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.