Maplehurst bakeries gold cupcakes

USDA name: Gold cupcakes

Brandedby Maplehurst Bakeries, Llc

260 calories in 1 cupcake (65 g). Per 100 g, protein: 1.5 g, carbohydrates: 61.5 g, fat: 16.9 g.

Serving
1
= 65 g
260KCAL

Maplehurst bakeries gold cupcakes, 1 cupcake (65 g)

260 calories

Protein
1 g
Carbs
40 g
Fat
11 g
Fiber
0 g
Sugars
32 g

Nutrition Facts

Serving size1 cupcake (65 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 14.9 mg5%
Sodium 170 mg7%
Total Carbohydrate 40 g15%
Dietary Fiber 0 g0%
Total Sugars 32 g
Protein 1 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium7% 170 mg
    • Iron2% 0.36 mg

    Little or none: Calcium.

    Ingredients

    Sugar, Water, Vegetable oil (palm, Soybean, Palm kernel, Canola), Bleached enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Food starch-modified, Corn syrup, Eggs, Cornstarch, Mono- and diglycerides, Salt, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate, Sodium aluminum phosphate aluminum sulfate), Nonfat milk, Egg whites, Whey, Potassium sorbate (preservative) guar gum, Wheat starch, Soy lecithin, Polysorbate 60, Natural & artificial flavors, Polyglycerol esters of fatty acids, Gum arabic, Glycerin, Yellow 5, Sodium stearoyl lactylate yellow 6, Wheat protein, Datem, Calcium stearoyl-2-lactylate, Xanthan gum, Sodium carboxymethylcellulose, Methycellulose blue 1, Red 40.

    Brand
    Maplehurst bakeries
    Made by
    Maplehurst Bakeries, Llc
    Label serving
    1 cupcake
    Barcode (GTIN/UPC)
    010995305462
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2021-06-27

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Lower than 97%

      Same value as 5 of 9,133 other records.

      leastmost

    • Sugars

      Higher than 95%

      Same value as 0 of 9,124 other records.

      leastmost

    • Iron

      Lower than 86%

      Same value as 21 of 9,042 other records.

      leastmost

    • Carbohydrates

      Higher than 83%

      Same value as 11 of 9,105 other records.

      leastmost

    • Calcium

      Lower than 80%

      Same value as 1,791 of 9,030 other records.

      leastmost

    • Fiber

      Lower than 69%

      Same value as 2,796 of 9,102 other records.

      leastmost

    Questions

    How many calories are in maplehurst bakeries gold cupcakes?
    1 cupcake (65 g): 260 calories; protein: 1 g, carbohydrates: 40 g, fat: 11 g.
    How much protein is in maplehurst bakeries gold cupcakes?
    1.5 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
    How many net carbs are in maplehurst bakeries gold cupcakes?
    61.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy400 kcal
    Protein1.5 g
    Total lipid (fat)16.9 g
    Carbohydrate, by difference61.5 g
    Fiber, total dietary0 g
    Total Sugars49.2 g
    Calcium, Ca0 mg
    Iron, Fe0.55 mg
    Sodium, Na262 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated6.9 g
    Fatty acids, total trans0 g
    Cholesterol23 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2053597, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.