Louisiana fish fry products garlic butter sauce, Garlic butter

USDA name: Garlic butter sauce, Garlic butter

Brandedby Louisiana Fish Fry Ltd.

110 calories in 2 Tbsp. (28 g). Per 100 g, protein: 0 g, carbohydrates: 3.6 g, fat: 39.3 g.

Among the other records in Butter & Spread, per 100 g: more potassium than 92%, and less calories than 89%.

Compare with another food →

Serving
1
= 28 g
110KCAL
Where the calories come from

Louisiana fish fry products garlic butter sauce, Garlic butter, 2 Tbsp. (28 g)

110 calories

  • Protein0 g0% of calories
  • Carbs1.0 g4% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat11 g90% of calories

The nutrients listed account for 94% of the calories.

Nutrition Facts

Serving size2 Tbsp. (28 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 11 g14%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 200 mg9%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 0 g
Vitamin D 0 mcg0%
Calcium 9 mg1%
Iron 0 mg0%
Potassium 28 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 039156006697 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium9% 200 mg
  • Calcium1% 9 mg
  • Potassium1% 28 mg

Little or none: Iron.

Ingredients

Water, Highly refined soybean oil, White wine, Distilled vinegar, Butter concentrate (sweet whey, Nonfat dry milk, Butter [cream, Salt], Milkfat, Natural flavors), Less than 2% of the following: egg yolk, Salt, High fructose corn syrup, Dried garlic, Mustard flour, Natural flavors (includes lemon and garlic), Xanthan gum (as a thickener), Dried onion, Dried parsley, Beta carotene (for color), Potassium sorbate and sodium benzoate (as preservatives), Calcium disodium edta (to protect flavor).

Brand
Louisiana fish fry products
Made by
Louisiana Fish Fry Ltd.
Label serving
2 Tbsp.
Barcode (GTIN/UPC)
039156006697
Category
Butter & Spread
Label updated
2022-01-28

How it compares

Against other records in Butter & Spread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 92%

    Same value as 0 of 471 other records.

    leastmost

  • Calories

    Lower than 89%

    Same value as 6 of 1,644 other records.

    leastmost

  • Total fat

    Lower than 87%

    Same value as 5 of 1,640 other records.

    leastmost

  • Calcium

    Higher than 87%

    Same value as 1 of 888 other records.

    leastmost

  • Carbohydrates

    Higher than 82%

    Same value as 8 of 1,629 other records.

    leastmost

  • Sugars

    Higher than 78%

    Same value as 8 of 987 other records.

    leastmost

Questions

How many calories are in louisiana fish fry products garlic butter sauce, garlic butter?
2 Tbsp. (28 g): 110 calories; protein: 0 g, carbohydrates: 1.0 g, fat: 11 g.
How much protein is in louisiana fish fry products garlic butter sauce, garlic butter?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in louisiana fish fry products garlic butter sauce, garlic butter?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy393 kcal
Protein0 g
Total lipid (fat)39.3 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars3.6 g
Sugars, added0 g
Calcium, Ca32 mg
Iron, Fe0 mg
Potassium, K100 mg
Sodium, Na714 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol36 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2671845, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.