Los Cabos beef, Bean, Green Chili and Textured Vegetable Protein Burrito 72/4.5 oz Bulk

USDA name: Beef, Bean, Green Chili and Textured Vegetable Protein Burrito 72/4.5 oz Bulk

Brandedby M.C.I. Foods, Inc.

346 calories in 1 Each (127.58 g). Per 100 g, protein: 7.7 g, carbohydrates: 32.3 g, fat: 12.6 g.

Serving
1
= 128 g
346KCAL

Los Cabos beef, Bean, Green Chili and Textured Vegetable Protein Burrito 72/4.5 oz Bulk, 1 Each (127.58 g)

346 calories

Protein
9.8 g
Carbs
41.2 g
Fat
16 g
Fiber
3.8 g
Sugars
1.8 g

Nutrition Facts

Serving size1 Each (127.58 g)
Amount per serving
Calories
346
% Daily Value*
Total Fat 16 g21%
Saturated Fat 5.8 g29%
Trans Fat 0.8 g
Cholesterol 20.4 mg7%
Sodium 417 mg18%
Total Carbohydrate 41.2 g15%
Dietary Fiber 3.8 g14%
Total Sugars 1.8 g
Includes Added Sugars 0 g0%
Protein 9.8 g
Vitamin D 0 mcg0%
Calcium 43.4 mg3%
Iron 3.1 mg17%
Potassium 278 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C11% 10 mg
  • Vitamin A1% 5.1 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium18% 417 mg
  • Iron17% 3.1 mg
  • Potassium6% 278 mg
  • Calcium3% 43.4 mg

Ingredients

Ingredients: Filling: Water, Beef, Pinto Beans, Fire Roasted Diced Green Chiles (Green Chile Peppers, Salt, Citric Acid. May contain Water and Calcium Chloride), Textured Vegetable Protein Product [Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), and Cyanocobalamin (B12)], Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or less of: Spices, Garlic Powder, Onion Powder, Salt, Hydrolyzed Soy Protein (with Caramel Color and Sunflower Oil added). Flour Tortilla: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Flour (Stone Ground Corn Masa Flour, Trace of Lime), Soybean Oil, Salt, Guar Gum, L-Cysteine (Dough Conditioner).

Brand
Los Cabos
Made by
M.C.I. Foods, Inc.
Label serving
1 Each
Barcode (GTIN/UPC)
10706574757803
Category
Sandwiches/Filled Rolls/Wraps
Label updated
2024-08-26

How it compares

Against other records in Sandwiches/Filled Rolls/Wraps, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 96%

    Same value as 2 of 230 other records.

    leastmost
  • Carbohydrates

    Higher than 94%

    Same value as 2 of 367 other records.

    leastmost
  • Calcium

    Lower than 89%

    Same value as 2 of 367 other records.

    leastmost
  • Iron

    Higher than 85%

    Same value as 4 of 367 other records.

    leastmost
  • Calories

    Higher than 84%

    Same value as 4 of 367 other records.

    leastmost
  • Sodium

    Lower than 81%

    Same value as 3 of 367 other records.

    leastmost

Questions

How many calories are in los cabos beef, bean, green chili and textured vegetable protein burrito 72/4.5 oz bulk?
1 Each (127.58 g): 346 calories; protein: 9.8 g, carbohydrates: 41.2 g, fat: 16 g.
How much protein is in los cabos beef, bean, green chili and textured vegetable protein burrito 72/4.5 oz bulk?
7.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in los cabos beef, bean, green chili and textured vegetable protein burrito 72/4.5 oz bulk?
29.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 18 reported nutrients, per 100 g+
Energy271 kcal
Protein7.7 g
Total lipid (fat)12.6 g
Ash1.6 g
Carbohydrate, by difference32.3 g
Fiber, total dietary3 g
Total Sugars1.4 g
Sugars, added0 g
Calcium, Ca34 mg
Iron, Fe2.4 mg
Potassium, K218 mg
Sodium, Na327 mg
Vitamin C, total ascorbic acid7.8 mg
Vitamin A, RAE4 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated4.5 g
Fatty acids, total trans0.63 g
Cholesterol16 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2704460, published 2024-09-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.