Local fire cracker mix

USDA name: Fire cracker mix

Brandedby Mountain Man Nut & Fruit Co.

160 calories in 1/4 cup (30 g). Per 100 g, protein: 16.7 g, carbohydrates: 43.3 g, fat: 36.7 g.

Among the other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g: more sodium than 96%, and less iron than 62%.

Compare with another food →

Serving
1
= 30 g
160KCAL
Where the calories come from

Local fire cracker mix, 1/4 cup (30 g)

160 calories

  • Protein5 g12% of calories
  • Carbs13 g30% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat11 g58% of calories

Nutrition Facts

Serving size1/4 cup (30 g)
Amount per serving
Calories
160
% Daily Value*
Total Fat 11 g14%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 300 mg13%
Total Carbohydrate 13 g5%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 5 g
Calcium 20.1 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 019061190780 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Iron4% 0.72 mg
  • Calcium2% 20.1 mg

Ingredients

Hot peanuts (dry roast peanuts, Salt, Spice, Maltodextrin, Chili pepper, Paprika, Extractives of paprika, Citric acid), Sesame sticks (unbleached wheat flour, Malted barley flour, Soybean oil, Sesame seeds, Bulgar wheat, Salt, Beet powder, Tumeric), Wasabi peas (green peas, Corn starch, Glutinous rice flour, Sugar, Soybean oil, Salt, Wasabi, Colors yellow #5, Blue #1, Product of china), Malted barley flour, Yellow corn masa, Soybean oil seasame seeds, Bulgar wheat, Cajun seasoning (salt, Spice, Paprika, Dehydrayed onion, Torula yeast, Green bell pepper, Dehydrated garlic, Cocoa powder processed w/alkali, Oleoresin paprika), Citric acid, Roasted cashew pieces (monounsaturated sunflower oil, Salt, Product of india), Color (beet powder & tumeric), Corn flour, Onion powder, Potato flour, Tomato powder, Natural flavor, Salt.

Brand
Local
Made by
Mountain Man Nut & Fruit Co.
Label serving
1/4 cup
Barcode (GTIN/UPC)
019061190780
Category
Popcorn, Peanuts, Seeds & Related Snacks
Label updated
2018-09-07

How it compares

Against other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 96%

    Same value as 84 of 21,153 other records.

    leastmost
  • Iron

    Lower than 62%

    Same value as 809 of 20,870 other records.

    leastmost
  • Protein

    Higher than 60%

    Same value as 1,300 of 21,139 other records.

    leastmost
  • Calories

    Lower than 53%

    Same value as 727 of 21,200 other records.

    leastmost
  • Calcium

    Lower than 53%

    Same value as 1,944 of 20,613 other records.

    leastmost
  • Carbohydrates

    Higher than 53%

    Same value as 235 of 21,051 other records.

    leastmost

Questions

How many calories are in local fire cracker mix?
1/4 cup (30 g): 160 calories; protein: 5 g, carbohydrates: 13 g, fat: 11 g.
How much protein is in local fire cracker mix?
16.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in local fire cracker mix?
36.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy533 kcal
Protein16.7 g
Total lipid (fat)36.7 g
Carbohydrate, by difference43.3 g
Fiber, total dietary6.7 g
Total Sugars6.7 g
Calcium, Ca67 mg
Iron, Fe2.4 mg
Sodium, Na1,000 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated6.7 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1918105, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.