How many calories are in lee kum kee sauce for broccoli beef, broccoli beef?

2 tbsp (35 g): 35 calories; protein: 0 g, carbohydrates: 9 g, fat: 0 g.

How much protein is in lee kum kee sauce for broccoli beef, broccoli beef?

0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.

How many net carbs are in lee kum kee sauce for broccoli beef, broccoli beef?

estimated 25.7 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Lee kum kee sauce for broccoli beef, Broccoli beef

USDA name: Sauce for broccoli beef, Broccoli beef

Brandedby Lee Kum Kee Co. Ltd.

35 calories in 2 tbsp (35 g). Per 100 g, protein: 0 g, carbohydrates: 25.7 g, fat: 0 g.

Serving

= 35 g

Lee kum kee sauce for broccoli beef, Broccoli beef, 2 tbsp (35 g)

35 calories

Protein: 0 g
Carbs: 9 g
Fat: 0 g
Fiber: —
Sugars: 8 g

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 tbsp (35 g)

Amount per serving
Calories35

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 600 mg26%

Total Carbohydrate 9 g3%

Total Sugars 8 g

Includes Added Sugars 8 g16%

Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium26% 600 mg

Ingredients

Water, Sugar, Rice cooking wine, Soy sauce (water, Soybeans, Salt, Wheat flour), Oyster extractives (oyster, Water, Salt), Modified corn starch, Rice vinegar, Contains less than 2% of salt, Yeast extract, Sesame oil, Spice, Caramel color, Safflower oil, Xanthan gum, Lactic acid, Natural flavors (milk), Cultured dextrose, Maltodextrin.

Brand: Lee kum kee
Made by: Lee Kum Kee Co. Ltd.
Label serving: 2 tbsp
Barcode (GTIN/UPC): 078895150322
Category: Oriental, Mexican & Ethnic Sauces
Label updated: 2020-08-24

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sugars
Higher than 74%
Same value as 3 of 3,137 other records.
leastmost
Carbohydrates
Higher than 69%
Same value as 4 of 3,495 other records.
leastmost
Sodium
Higher than 65%
Same value as 4 of 3,491 other records.
leastmost
Calories
Lower than 52%
Same value as 259 of 3,515 other records.
leastmost
Protein
Lower than 48%
Same value as 1,840 of 3,505 other records.
leastmost
Total fat
Lower than 41%
Same value as 2,045 of 3,491 other records.
leastmost

Questions

How many calories are in lee kum kee sauce for broccoli beef, broccoli beef?: 2 tbsp (35 g): 35 calories; protein: 0 g, carbohydrates: 9 g, fat: 0 g.
How much protein is in lee kum kee sauce for broccoli beef, broccoli beef?: 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in lee kum kee sauce for broccoli beef, broccoli beef?: estimated 25.7 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 10 reported nutrients, per 100 g+

Energy	100 kcal
Protein	0 g
Total lipid (fat)	0 g
Carbohydrate, by difference	25.7 g
Total Sugars	22.9 g
Sugars, added	22.9 g
Sodium, Na	1,714 mg
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2160099, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.