Laclare family creamery goat milk cheese, Raw cheddar
USDA name: Goat milk cheese, Raw cheddar
Brandedby LaClare Farms Specialties
100 calories in 1 onz (28 g). Per 100 g, protein: 25 g, carbohydrates: 3.6 g, fat: 25 g.
Laclare family creamery goat milk cheese, Raw cheddar, 1 onz (28 g)
100 calories
- Protein
- 7 g
- Carbs
- 1.0 g
- Fat
- 7 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium15% 200 mg
- Sodium8% 180 mg
- Iron2% 0.36 mg
Little or none: Potassium.
Ingredients
Whole raw goat milk, Salt, Cheese culture, Enzymes
- Brand
- Laclare family creamery
- Made by
- LaClare Farms Specialties
- Label serving
- 1 onz
- Barcode (GTIN/UPC)
- 855336004051
- Category
- Cheese
- Label updated
- 2018-04-20
How it compares
Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 96%
Same value as 277 of 16,291 other records.
leastmostProtein
Higher than 62%
Same value as 4,302 of 16,789 other records.
leastmostPotassium
Lower than 59%
Same value as 3,535 of 8,597 other records.
leastmostCalcium
Higher than 58%
Same value as 3,856 of 16,666 other records.
leastmostTotal fat
Lower than 57%
Same value as 1,110 of 16,809 other records.
leastmostCalories
Higher than 47%
Same value as 1,801 of 16,834 other records.
leastmost
Questions
- How many calories are in laclare family creamery goat milk cheese, raw cheddar?
- 1 onz (28 g): 100 calories; protein: 7 g, carbohydrates: 1.0 g, fat: 7 g.
- How much protein is in laclare family creamery goat milk cheese, raw cheddar?
- 25 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
- How many net carbs are in laclare family creamery goat milk cheese, raw cheddar?
- 3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 25 g |
| Total lipid (fat) | 25 g |
| Carbohydrate, by difference | 3.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 714 mg |
| Iron, Fe | 1.3 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 643 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 17.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 125 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2113851, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.