La nova pizza dough

USDA name: Pizza dough

Brandedby La Nova Wings, Inc.

130 calories in 1/8 crust (50 g). Per 100 g, protein: 10 g, carbohydrates: 50 g, fat: 3 g.

Among the other records in Crusts & Dough, per 100 g: more iron than 94%, and more protein than 94%.

Compare with another food →

Serving
1
= 50 g
130KCAL
Where the calories come from

La nova pizza dough, 1/8 crust (50 g)

130 calories

  • Protein5 g15% of calories
  • Carbs25 g75% of calories

    incl. 1 g fiber · 2 g sugars

  • Fat1.5 g10% of calories

Nutrition Facts

Serving size1/8 crust (50 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 290 mg13%
Total Carbohydrate 25 g9%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 5 g
Calcium 0 mg0%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 611621192625 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)42% 0.5 mg
  • Folate15% 60 µg
  • Riboflavin (B2)13% 0.17 mg
  • Niacin (B3)13% 2 mg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium13% 290 mg
  • Iron10% 1.8 mg

Little or none: Calcium.

Ingredients

Enriched bleached wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Potassium bromate, Thiamine mononitrate, Riboflavin, Folic acid), Water, Contains 2% or less of each of the following: sugar, Yeast, Vegetable shortening (palm and soybean oil), Salt, Wheat flour, Soybean oil, L-cysteine hydrochloride, Ascorbic acid (vitamin c), Enzymes.

Brand
La nova
Made by
La Nova Wings, Inc.
Label serving
1/8 crust
Barcode (GTIN/UPC)
611621192625
Category
Crusts & Dough
Label updated
2017-07-14

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 94%

    Same value as 4 of 1,376 other records.

    leastmost
  • Protein

    Higher than 94%

    Same value as 12 of 1,400 other records.

    leastmost
  • Total fat

    Lower than 91%

    Same value as 6 of 1,401 other records.

    leastmost
  • Calories

    Lower than 87%

    Same value as 1 of 1,404 other records.

    leastmost
  • Sugars

    Lower than 82%

    Same value as 3 of 1,397 other records.

    leastmost
  • Fiber

    Higher than 67%

    Same value as 30 of 1,378 other records.

    leastmost

Questions

How many calories are in la nova pizza dough?
1/8 crust (50 g): 130 calories; protein: 5 g, carbohydrates: 25 g, fat: 1.5 g.
How much protein is in la nova pizza dough?
10 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in la nova pizza dough?
48 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 18 reported nutrients, per 100 g+
Energy260 kcal
Protein10 g
Total lipid (fat)3 g
Carbohydrate, by difference50 g
Fiber, total dietary2 g
Total Sugars4 g
Calcium, Ca0 mg
Iron, Fe3.6 mg
Sodium, Na580 mg
Vitamin C, total ascorbic acid0 mg
Thiamin1 mg
Riboflavin0.34 mg
Niacin4 mg
Folate, total120 µg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2056914, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.