Ahold wheat pizza dough

USDA name: Wheat pizza dough

Brandedby Ahold Usa, Inc.

140 calories in 0.125 of dough (57 g). Per 100 g, protein: 7 g, carbohydrates: 43.9 g, fat: 4.4 g.

Serving
1
= 57 g
140KCAL

Ahold wheat pizza dough, 0.125 of dough (57 g)

140 calories

Protein
4 g
Carbs
25 g
Fat
2.5 g
Fiber
2 g
Sugars
2 g

Nutrition Facts

Serving size0.125 of dough (57 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 240 mg10%
Total Carbohydrate 25 g9%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 4 g
Calcium 19.9 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium10% 240 mg
    • Iron10% 1.8 mg
    • Calcium2% 19.9 mg

    Ingredients

    Water, Whole wheat flour, Unbleached enriched wheat flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Soybean oil, Dough conditioner (salt, Palm oil, Dextrose, Wheat flour, Soybean oil, Mono and diglycerides, Ascorbic acid, L-cysteine), Yeast, Sugar.

    Brand
    Ahold
    Made by
    Ahold Usa, Inc.
    Label serving
    0.125 of dough
    Barcode (GTIN/UPC)
    688267069727
    Category
    Crusts & Dough
    Label updated
    2017-07-14

    How it compares

    Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 91%

      Same value as 13 of 1,409 other records.

      leastmost
    • Iron

      Higher than 89%

      Same value as 9 of 1,381 other records.

      leastmost
    • Fiber

      Higher than 85%

      Same value as 19 of 1,383 other records.

      leastmost
    • Sugars

      Lower than 85%

      Same value as 4 of 1,401 other records.

      leastmost
    • Total fat

      Lower than 84%

      Same value as 2 of 1,406 other records.

      leastmost
    • Carbohydrates

      Lower than 80%

      Same value as 67 of 1,406 other records.

      leastmost

    Questions

    How many calories are in ahold wheat pizza dough?
    0.125 of dough (57 g): 140 calories; protein: 4 g, carbohydrates: 25 g, fat: 2.5 g.
    How much protein is in ahold wheat pizza dough?
    7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in ahold wheat pizza dough?
    40.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy246 kcal
    Protein7 g
    Total lipid (fat)4.4 g
    Carbohydrate, by difference43.9 g
    Fiber, total dietary3.5 g
    Total Sugars3.5 g
    Calcium, Ca35 mg
    Iron, Fe3.2 mg
    Sodium, Na421 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0.88 g
    Fatty acids, total monounsaturated0.88 g
    Fatty acids, total polyunsaturated2.6 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1921314, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.