La brea bakery, Loaf cake, Cranberry orange, Cranberry orange

Brandedby Aryzta, Llc

170 calories in 0.1 cake (45 g). Per 100 g, protein: 6.7 g, carbohydrates: 46.7 g, fat: 17.8 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more protein than 94%, and more calcium than 88%.

Compare with another food →

Serving
1
= 45 g
170KCAL
Where the calories come from

La brea bakery, Loaf cake, Cranberry orange, Cranberry orange, 0.1 cake (45 g)

170 calories

  • Protein3 g7% of calories
  • Carbs21 g50% of calories

    incl. 0.99 g fiber · 11 g sugars

  • Fat8 g43% of calories

Nutrition Facts

Serving size0.1 cake (45 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 40 mg13%
Sodium 110 mg5%
Total Carbohydrate 21 g8%
Dietary Fiber 0.99 g4%
Total Sugars 11 g
Protein 3 g
Calcium 40 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 013087206029 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium5% 110 mg
  • Iron4% 0.72 mg
  • Calcium3% 40 mg

Ingredients

Enriched wheat flour (wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid, Ascorbic acid added as a dough conditioner, Enzyme added for improved baking), Sugar, Eggs, Soybean and/or canola oils, Cranberries, Butter, Orange peel (orange peel, Sugar, Orange oil), Water, Sour cream (milk ingredients, Modified cornstarch, Guar gum, Carrageenan, Locust bean gum, Sodium citrate, Bacterial culture), Modified corn starch, Whey powder, Cellulose gum, Cultured wheat starch, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate, Calcium sulfate), Soy lecithin, Orange oil, Dextrose, Color (beta carotene), Xanthan gum, Citric acid.

Brand
La brea bakery
Made by
Aryzta, Llc
Label serving
0.1 cake
Barcode (GTIN/UPC)
013087206029
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-10-09

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 94%

    Same value as 53 of 9,073 other records.

    leastmost

  • Calcium

    Higher than 88%

    Same value as 36 of 8,973 other records.

    leastmost

  • Fiber

    Higher than 80%

    Same value as 187 of 9,045 other records.

    leastmost

  • Sugars

    Lower than 75%

    Same value as 37 of 9,065 other records.

    leastmost

  • Carbohydrates

    Lower than 70%

    Same value as 34 of 9,045 other records.

    leastmost

  • Sodium

    Lower than 69%

    Same value as 24 of 9,078 other records.

    leastmost

Questions

How many calories are in la brea bakery, loaf cake, cranberry orange, cranberry orange?
0.1 cake (45 g): 170 calories; protein: 3 g, carbohydrates: 21 g, fat: 8 g.
How much protein is in la brea bakery, loaf cake, cranberry orange, cranberry orange?
6.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in la brea bakery, loaf cake, cranberry orange, cranberry orange?
44.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy378 kcal
Protein6.7 g
Total lipid (fat)17.8 g
Carbohydrate, by difference46.7 g
Fiber, total dietary2.2 g
Total Sugars24.4 g
Calcium, Ca89 mg
Iron, Fe1.6 mg
Sodium, Na244 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU222 iu
Fatty acids, total saturated6.7 g
Fatty acids, total trans0 g
Cholesterol89 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1884010, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.