Kroger cultured reduced fat buttermilk

USDA name: Cultured reduced fat buttermilk

Brandedby The Kroger Co.

estimated 120 calories in 1 cup (240 ml). Per 100 g, protein: estimated 3.8 g, carbohydrates: estimated 5.8 g, fat: estimated 1.5 g.

Serving
1
≈ 240 g (estimated)
120EST. KCAL

Kroger cultured reduced fat buttermilk, 1 cup (240 ml)

120 calories

Estimated calories

Protein
9 gEstimated
Carbs
14 gEstimated
Fat
3.5 gEstimated
Fiber
0 gEstimated
Sugars
18 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories
120
Estimated
% Daily Value*
Total Fat 3.5 gEstimated4%
Saturated Fat 2.5 gEstimated12%
Trans Fat 0 gEstimated
Cholesterol 19.2 mgEstimated6%
Sodium 290 mgEstimated13%
Total Carbohydrate 14 gEstimated5%
Dietary Fiber 0 gEstimated0%
Total Sugars 18 gEstimated
Protein 9 gEstimated
Calcium 36 mgEstimated3%
Iron 0 mgEstimated0%
Potassium 444 mgEstimated9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium13% 290 mgEstimated
  • Potassium9% 444 mgEstimated
  • Calcium3% 36 mgEstimated

Little or none: Iron (estimated).

Ingredients

Cultured grade a lowfat milk and fat free milk nonfat milk solids, Salt, Sodium curate, Vitamin a palmitate, Vitamin d3.

Brand
Kroger
Made by
The Kroger Co.
Label serving
1 cup
Barcode (GTIN/UPC)
011110045843
Category
Milk
Label updated
2020-09-21

How it compares

Against other records in Milk, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Lower than 99%

    Same value as 3 of 4,265 other records.

    leastmost
  • Sodium (estimated)

    Higher than 95%

    Same value as 17 of 4,311 other records.

    leastmost
  • Potassium (estimated)

    Higher than 80%

    Same value as 0 of 2,964 other records.

    leastmost
  • Sugars (estimated)

    Higher than 68%

    Same value as 20 of 4,303 other records.

    leastmost
  • Protein (estimated)

    Higher than 67%

    Same value as 409 of 4,304 other records.

    leastmost
  • Calories (estimated)

    Lower than 66%

    Same value as 311 of 4,317 other records.

    leastmost

Questions

How many calories are in kroger cultured reduced fat buttermilk?
1 cup (240 ml): estimated 120 calories; protein: estimated 9 g, carbohydrates: estimated 14 g, fat: estimated 3.5 g.
How much protein is in kroger cultured reduced fat buttermilk?
estimated 3.8 g per 100 g. Its estimated share of calories is 30%, using 4 kcal per gram of protein.
How many net carbs are in kroger cultured reduced fat buttermilk?
estimated 5.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy50 kcal
Protein3.8 g
Total lipid (fat)1.5 g
Carbohydrate, by difference5.8 g
Fiber, total dietary0 g
Total Sugars7.5 g
Calcium, Ca15 mg
Iron, Fe0 mg
Potassium, K185 mg
Sodium, Na121 mg
Vitamin A, IU2,500 iu
Vitamin D (D2 + D3), International Units50 iu
Fatty acids, total saturated1 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2465466, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.