Kraft heinz meals mac & cheese with bacon, Sharp cheddar

USDA name: Mac & cheese with bacon, Sharp cheddar

Brandedby Kraft heinz meals

350 calories in 1 bowl (113 g). Per 100 g, protein: 12.4 g, carbohydrates: 43.4 g, fat: 8.8 g.

Serving
1
= 113 g
350KCAL

Kraft heinz meals mac & cheese with bacon, Sharp cheddar, 1 bowl (113 g)

350 calories

Protein
14 g
Carbs
49 g
Fat
10 g
Fiber
2 g
Sugars
5 g

Nutrition Facts

Serving size1 bowl (113 g)
Amount per serving
Calories
350
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0.5 g
Cholesterol 24.9 mg8%
Sodium 980 mg43%
Total Carbohydrate 49 g18%
Dietary Fiber 2 g7%
Total Sugars 5 g
Protein 14 g
Calcium 200 mg15%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C33% 29.9 mg

minerals

% of the Daily Value in this serving

  • Sodium43% 980 mg
  • Calcium15% 200 mg
  • Iron10% 1.8 mg

Ingredients

Enriched macaroni product (semolina [wheat], Niacin, Ferrous sulfate [iron], Thiamin mononitrate, Riboflavin and folic acid); cheese sauce (cheddar cheese [milk, Cheese culture, Salt, Enzymes, Annatto (color)], Whey, Canola oil, Sodium phosphate, Contains less than 2% of salt, Whey protein concentrate, Milk protein concentrate, Sorbic acid as a preservative, Lactic acid, Sodium alginate, Oleoresin paprika [color], Annatto extract [color]); bacon bits with added hickory smoke flavor (bacon [cured with water, Salt, Sugar, Sodium phosphates, Sodium ascorbate, Sodium nitrite], Smoke flavor); seasoning blend (modified food starch, Maltodextrin, Sugar, Salt, Acetylated monoglycerides, Pasteurized part-skim milk, Torula yeast, Yeast extract, Rendered bacon fat, Brown sugar, Whey, Hydrolyzed soy protein, Natural flavor, Onion powder, Fava bean, Pea protein, Garlic powder, Medium chain triglycerides, Buttermilk solids, Spices [contains celery], Citric acid, Sodium phosphate, Cheese culture, Enzymes).

Made by
Kraft heinz meals
Label serving
1 bowl
Barcode (GTIN/UPC)
021000070442
Category
Pasta Dinners
Label updated
2019-01-05

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 98%

    Same value as 0 of 748 other records.

    leastmost
  • Calcium

    Higher than 87%

    Same value as 23 of 1,583 other records.

    leastmost
  • Calories

    Lower than 87%

    Same value as 22 of 1,593 other records.

    leastmost
  • Carbohydrates

    Lower than 85%

    Same value as 2 of 1,578 other records.

    leastmost
  • Total fat

    Higher than 73%

    Same value as 1 of 1,593 other records.

    leastmost
  • Iron

    Lower than 73%

    Same value as 37 of 1,581 other records.

    leastmost

Questions

How many calories are in kraft heinz meals mac & cheese with bacon, sharp cheddar?
1 bowl (113 g): 350 calories; protein: 14 g, carbohydrates: 49 g, fat: 10 g.
How much protein is in kraft heinz meals mac & cheese with bacon, sharp cheddar?
12.4 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in kraft heinz meals mac & cheese with bacon, sharp cheddar?
41.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy310 kcal
Protein12.4 g
Total lipid (fat)8.8 g
Carbohydrate, by difference43.4 g
Fiber, total dietary1.8 g
Total Sugars4.4 g
Calcium, Ca177 mg
Iron, Fe1.6 mg
Sodium, Na867 mg
Vitamin C, total ascorbic acid26.5 mg
Vitamin A, IU177 iu
Fatty acids, total saturated5.3 g
Fatty acids, total trans0.44 g
Cholesterol22 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 680670, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.