Devour mac & cheese with bacon

USDA name: Mac & cheese with bacon

Brandedby Heinz Frozen Food Company

541 calories in 1 cup (255 g). Per 100 g, protein: 9.8 g, carbohydrates: 16.1 g, fat: 12.2 g.

Among the other records in Frozen Dinners & Entrees, per 100 g: more calcium than 95%, and more total fat than 93%.

Compare with another food →

Serving
1
= 255 g
541KCAL
Where the calories come from

Devour mac & cheese with bacon, 1 cup (255 g)

541 calories

  • Protein25 g18% of calories
  • Carbs41 g30% of calories

    incl. 2 g fiber · 7 g sugars

  • Fat31 g51% of calories

Nutrition Facts

Serving size1 cup (255 g)
Amount per serving
Calories
541
% Daily Value*
Total Fat 31 g40%
Saturated Fat 13 g65%
Trans Fat 0.51 g
Cholesterol 61.2 mg20%
Sodium 959 mg42%
Total Carbohydrate 41 g15%
Dietary Fiber 2 g7%
Total Sugars 7 g
Protein 25 g
Calcium 400 mg31%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 025155000255 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium42% 959 mg
  • Calcium31% 400 mg
  • Iron10% 1.8 mg

Ingredients

Cooked enriched macaroni product (water, Enriched macaroni product [semolina wheat flour, Niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid], Carrageenan), Sauce (water, Pasteurized process white cheddar cheese [cheddar cheese (cultured milk, Salt, Enzymes), Water, Sodium phosphate, Milkfat, Salt], Fully cooked applewood smoked bacon pieces [bacon (cured with water, Salt, Sugar, Sodium nitrite), Applewood smoke flavor. May contain sodium phosphate, Smoke flavor, Sodium erythorbate, Sodium ascorbate, Dextrose], Soybean oil, Whey protein concentrate, Nonfat milk, Parmesan cheese [cultured part-skim milk, Salt, Enzymes], Cheddar cheese [cultured milk, Salt, Enzymes], Modified cornstarch, Modified cellulose, Spices [contains mustard], Potassium chloride, Salt, Sodium phosphate, Enzymes), White cheddar cheese (cultured milk, Salt, Enzymes).

Brand
Devour
Made by
Heinz Frozen Food Company
Label serving
1 cup
Barcode (GTIN/UPC)
025155000255
Category
Frozen Dinners & Entrees
Label updated
2018-09-21

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 95%

    Same value as 5 of 4,974 other records.

    leastmost
  • Total fat

    Higher than 93%

    Same value as 0 of 5,002 other records.

    leastmost
  • Calories

    Higher than 87%

    Same value as 34 of 5,003 other records.

    leastmost
  • Protein

    Higher than 86%

    Same value as 12 of 4,992 other records.

    leastmost
  • Vitamin C

    Lower than 84%

    Same value as 398 of 2,565 other records.

    leastmost
  • Fiber

    Lower than 74%

    Same value as 267 of 4,992 other records.

    leastmost

Questions

How many calories are in devour mac & cheese with bacon?
1 cup (255 g): 541 calories; protein: 25 g, carbohydrates: 41 g, fat: 31 g.
How much protein is in devour mac & cheese with bacon?
9.8 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in devour mac & cheese with bacon?
15.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy212 kcal
Protein9.8 g
Total lipid (fat)12.2 g
Carbohydrate, by difference16.1 g
Fiber, total dietary0.8 g
Total Sugars2.8 g
Calcium, Ca157 mg
Iron, Fe0.71 mg
Sodium, Na376 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU196 iu
Fatty acids, total saturated5.1 g
Fatty acids, total trans0.2 g
Cholesterol24 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1648093, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.